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Institution	Date	Title	Author
育達商業科技大學	2010-06-01	HACCP食品安全管制系統導入:以華航諾富特飯店之生魚片餐廳為例	林坤億;徐新喬;陳佑榕;林榮修
育達科技大學	2010	HACCP食品安全管制系統導入 : 以華航諾富特飯店之生魚片餐廳為例	林坤億;徐新喬;陳佑榕;林榮修

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