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"柯柏丞"

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Institution	Date	Title	Author
中國文化大學	2011	添加灰化牡蠣殼粉、大蒜粉、抗性澱粉與燕麥粉對乳化肉丸品質影響之研究	柯柏丞
育達商業科技大學	2006-01-02	『魔戒』譯本探討及分析;The Analysis of Translation Texts of "The Lord of The Ring"	田國林;連見允;柯柏丞;宋朝興;劉佩玫

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