臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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Institution	Date	Title	Author
國立臺灣海洋大學	1992-08	以組織蛋白脢B,H和L的動力特性研討魚肉軟化機構及抑制方法	江善宗;陳幸臣
國立臺灣科技大學	1992	低鹽分牡蠣鹽醬品製造之研究	林后儀;陳幸臣
國立臺灣大學	1990	A New Technique to Mark Fish Using a Bacterium, Serratia Marcescens R-1	劉振鄉; 張士軒; 沈世傑; 陳幸臣; Liu, Chen-Hsiang; Chang, Shyh-Shiuan; Shen, Shih-Chieh; Chen, Hsing-Chen

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