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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
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Institution Date Title Author
國立臺灣大學 1952 熱風殺菁與其他物理殺菁方法之比較(二)對乾菜之吸水還元力及酵素殘存量之比較A Comparative Study Of Hot Air Blanching With Other Physical Blanching Method .(2) On The Rehydration Capacity And Residual Enzyme Content Of Dehdrated Vegetables 黃中平

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