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"黃伯超"的相關文件
顯示項目 31-55 / 84 (共4頁)
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| 國立臺灣大學 |
1996 |
老化, 魚油與膽固醇之交互作用對倉鼠脂質代謝之影響研究(I)
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黃伯超; 呂紹俊; Huang, Po-Chao; 呂紹俊 |
| 國立臺灣大學 |
1995-12 |
含雞蛋飲食對雄鼠血漿,肝臟脂質以及糞便固醇類之影響
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劉麗雲; 黃青真; 黃伯超; 李敏雄 |
| 國立臺灣大學 |
1995 |
老化、魚油與膽固醇等之交互作用對倉鼠脂質代謝之影響研究
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黃伯超 |
| 國立臺灣大學 |
1995 |
Femur Breaking Strength and Trace Element Status of Osteoporotic Rats as Affected by Dietary Calcium and Exercise
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Tang, F. C.; 黃伯超; Tang, F. C.; Huang, Po-Chao |
| 國立臺灣大學 |
1994 |
魚油對於倉鼠之低密度脂蛋白膽固醇濃度影響之機轉研究
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黃伯超 |
| 國立臺灣大學 |
1994 |
Effect of L-glutamine on hepatic lipids at different energy level in rats receiving total parenteral nutrition
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葉松鈴; 陳維昭; 黃伯超; YEH, SUNG-LING; CHEN, WEI-JAO; HUANG, PO-CHAO |
| 國立臺灣大學 |
1994 |
Foods Predictive of Nutrient Intake in Chineses Diet in Taiwan:II. Vitamin A, Vitamin B1, Vitamin B2.Vitamin C and Calcium
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Pan, W. H.; Lee, M. S. M.; Yu, S. L.; 黃伯超; Pan, W. H.; Lee, M. S. M.; Yu, S. L.; Huang, Po-Chao |
| 國立臺灣大學 |
1994 |
Effect of L-Glutamine on Hepatic Lipids at Different Energy Level in Rats Receiving Total Parenteral Nutrition
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Yeh, S. L.; 陳維昭; 黃伯超; Tang, F. C.; Yeh, S. L.; Chen, Wei-Jao; Huang, Po-Chao; Tang, F. C. |
| 臺北醫學大學 |
1993 |
Mechanism of Glutamine Prevention of Hepatic Stetosis Induced by Total Parenteral Nutrition in Rats
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葉松鈴;陳維昭;黃伯超 |
| 國立臺灣大學 |
1993 |
膽固醇性脂肝機轉之探討(第三年)
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黃伯超 |
| 國立臺灣大學 |
1992 |
Effects of Dietary Fats on Plasma Lipids and Metabolism of Lipoproteins:Current Researches
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黃伯超; Wu, W. H.; Huang, Po-Chao; Wu, W. H. |
| 國立臺灣大學 |
1992 |
Effects of Excess Protein Intake on Nitrogen Utilization in Young Men
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黃伯超; Chiang, A.; Huang, Po-Chao; Chiang, A. |
| 國立臺灣大學 |
1992 |
Energy Requirements in Response to High Protein Feeding in Young Male Adults
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Chiang, A.; 黃伯超; Chiang, A.; Huang, Po-Chao |
| 國立臺灣大學 |
1992 |
Foods Predictive of Nutrient Intake in Chinese Diet in Taiwan:I. Total Calories, Protein, Fat and Fatty Acids
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Lee, M. S. M.; Oan, W. H.; Yu, S. L.; 黃伯超; Lee, M. S. M.; Oan, W. H.; Yu, S. L.; Huang, Po-Chao |
| 國立臺灣大學 |
1992 |
Major Food Contributors of Various Nutrients Consumed by Chinese Population in Taiwan, 1980-1981(2):Vitamins and Minerals
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Pan, W. H.; You, S. L.; Hsu, C. P.; Chou, Joyce; 黃伯超; Pan, W. H.; You, S. L.; Hsu, C. P.; Chou, Joyce; Huang, Po-Chao |
| 國立臺灣大學 |
1992 |
Foods Predictive of Nutrient Intake in Chinese Diet in Taiwan:(Ⅰ) Total Calories, Carbohydrate, Protein, Fat, and Fatty Acids
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Lee, M. M. S.; 潘文涵; Yu, S. L.; 黃伯超; Lee, M. M. S.; Pan, Wen-Han; Yu, S. L.; Huang, Po-Chao |
| 國立臺灣大學 |
1992 |
Foods Predictive of Nutrient Intake in Chinese Diet in Taiwan:(Ⅱ) Vitamin A, Vitamin B1, Vitamin B2, Vitamin C, and Calcium
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潘文涵; Lee, M. M. S.; Yu, S. L.; 黃伯超; Pan, Wen-Han; Lee, M. M. S.; Yu, S. L.; Huang, Po-Chao |
| 國立臺灣大學 |
1991 |
膽固醇性脂肝機轉之探討
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黃伯超 |
| 國立臺灣大學 |
1991 |
黑鯛、虱目魚、草蝦等各種維生素缺乏症的生化學及病理學研究
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黃伯超 |
| 國立臺灣大學 |
1991 |
Effects of Dietary Monounsaturated Fatty Acids on Plasma Lipids in Human
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Chang, N. W.; 黃伯超; Chang, N. W.; Huang, Po-Chao |
| 國立臺灣大學 |
1991 |
Major Food Contributors of Various Nutrients Consumed by Chinese Populations in Taiwan,1980-1981(1):Calorie, Protein, Carbohydrate, Fat, Fatty Acids, Cholesterol and Crude Fiber
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Pan, W. H.; You, S. L.; 黃伯超; Chou, Joyce; Pan, W. H.; You, S. L.; Huang, Po-Chao; Chou, Joyce |
| 國立臺灣大學 |
1990 |
Treatment of Dietary Protein with Glucose (Maillard Reaction) Lowers Serum Lipid and Incresae Liver Lipids in Rats
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黃伯超; Chang, N. W.; Huang, Po-Chao; Chang, N. W. |
| 國立臺灣大學 |
1989 |
Effect of Excess Energy on Nitrogen Balance at Above the Requirement Level of Protein Intake in Young Men
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Chiang, A. N.; 黃伯超; Chiang, A. N.; Huang, Po-Chao |
| 國立臺灣大學 |
1988 |
Analysis of Body Weight Gain and Estimation of Additional Energy Costs During Normal Pregnancy in Taiwan and Japan
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Hong, C. L.; 黃伯超; Hong, C. L.; Huang, Po-Chao |
| 國立臺灣大學 |
1988 |
Studies on Energy Expenditure of Chinese Young Med and Women
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黃伯超; Chiang, A. N.; Huang, Po-Chao; Chiang, A. N. |
顯示項目 31-55 / 84 (共4頁)
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