|
English
|
正體中文
|
简体中文
|
Total items :0
|
|
Visitors :
51123684
Online Users :
751
Project Commissioned by the Ministry of Education
Project Executed by National Taiwan University Library
|
|
|
|
Taiwan Academic Institutional Repository >
Browse by Author
|
"黃伯超"
Showing items 66-75 of 84 (9 Page(s) Totally)
<< < 1 2 3 4 5 6 7 8 9 > >>
View [10|25|50] records per page
| 國立臺灣大學 |
1985 |
Increrased Pyridoxine Requirement in Rats Fed Soy Protein Diet as Compared with Those Fed Casein Diet
|
黃伯超; Lu, S. C.; Huang, Po-Chao; Lu, S. C. |
| 國立臺灣大學 |
1985 |
Secular Trend of Changes in Dietary Pattern and Physique in Taiwan in Relation to Cardiovascular Diseases
|
黃伯超; Huang, Po-Chao |
| 國立臺灣大學 |
1985 |
Effect of Monosodium Glutamate Loading upon Plasma Free Amino Acids and Ammonia Levels in Normal Male Adult Chinese
|
黃伯超; Huang, Po-Chao |
| 國立臺灣大學 |
1983 |
Dietary Survey in Taiwan Area, 1980-81
|
黃伯超; 游素玲; 李淑美; 高美丁; 李寧遠; 洪清霖; 吳宗賢; 楊志良; HUANG, PO-CHAO; YU, SU-LIN; LEE, SHU-MEI; KAO, MEI-DING; LEE, NING-YUEAN; HONG, CHING-LIN; WU, TSUNG-HSIEN; YAUNG, CHIH-LIANG |
| 國立臺灣大學 |
1980 |
Effects of Dietary Fiber-Rich Foods, Especially Beans, on Blood and Liver Cholesterol and Other Lipids
|
陳立君; 許慧娟; 黃伯超; CHEN, LI-CHUN; HSU, HUI-CHUAN; HUANG, PO- CHAO |
| 國立臺灣大學 |
1979 |
甘藷及其他高食物性纖維質食品對健康的影響
|
黃伯超; HUANG, PO-CHAO |
| 國立臺灣大學 |
1979 |
食物發黴與肝癌
|
黃伯超; HUANG, PO-CHAO |
| 國立臺灣大學 |
1979 |
The Effects of Excess Calorie on Human Nitrogen Blalance
|
李寧達; 黃伯超; LEE, NING-YUEAN; HUANG, PO-CHAO |
| 國立臺灣大學 |
1978 |
Composition of Foods Used in Taiwan-Supplements
|
黃伯超; 魏小南; 黃雪卿; 游素玲; HUANG, PO-CHAO; WEI, HSIAO-NAN; HUANG, SHE-CHING; YU, SU-LING; Su, W-F; Kuo, H-R |
| 國立臺灣大學 |
1978 |
Composition of Foods Used in Taiwan-Supplements
|
黃伯超; 魏小南; 黃雪卿; 游素玲; HUANG, PO-CHAO; WEI, HSIAO-NAN; HUANG, SHE-CHING; YU, SU-LING; Su, W-F; Kuo, H-R |
Showing items 66-75 of 84 (9 Page(s) Totally)
<< < 1 2 3 4 5 6 7 8 9 > >>
View [10|25|50] records per page
|
