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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
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Institution Date Title Author
國立臺灣海洋大學 2005 Hygienic quality and incidence of histamine-forming Lactobacillus species in natural and processed cheese in Taiwan Kung H. F.;Y. H. Tsai;C. C. Hwang;Y. H. Lee;J. H. Hwang;C. I. Wei;D. F. Hwang
國立臺灣海洋大學 2004-08 Evaluation of histamine and other biogenic amines and bacterial isolation in canned anchovies recalled by the USFDA S.-H. Kim; J.-B. Eun; T.-Y. Chen; C.-I. Wei; R.A. Clemens; H. An
國立高雄師範大學 1998 Effects of benzidine and benzidine ananlogues on growth of bacteria including Azotobacter vinelandii 陳師慶; K. T. Chung;Ssu-Ching Chen;T. Y. Wong;C. I. Wei

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