臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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Institution	Date	Title	Author
臺大學術典藏	2021-07-26T09:43:59Z	First determination of glycidyl ester species in edible oils by reverse-phase ultra-performance liquid chromatography coupled with an evaporative light-scattering detector	Wu P.-Y;Chen H;Su N.-W;Chiou T.-Y;Lee W.-J.; Wu P.-Y; Chen H; Su N.-W; Chiou T.-Y; Lee W.-J.; NAN-WEI SU
臺大學術典藏	2020-01-06T09:34:25Z	�]-glucosidase isolated from soybean okara shows specificity toward glucosyl isoflavones	Chiou T.-Y.;Lin Y.-H.;Su N.-W.;Lee M.-H.; Chiou T.-Y.; Lin Y.-H.; Su N.-W.; Lee M.-H.; NAN-WEI SU
臺大學術典藏	2020-01-06T09:34:25Z	�]-glucosidase isolated from soybean okara shows specificity toward glucosyl isoflavones	Chiou T.-Y.;Lin Y.-H.;Su N.-W.;Lee M.-H.; Chiou T.-Y.; Lin Y.-H.; Su N.-W.; Lee M.-H.; NAN-WEI SU
臺大學術典藏	2020-01-06T09:34:21Z	Phosphorylation of Isoflavones by Bacillus subtilis BCRC 80517 May Represent Xenobiotic Metabolism	Su N.-W.; NAN-WEI SU; Chiou T.-Y.; Chang C.-F.; Chang Y.-C.; Wu B.-Y.; Hsu C.; Hsu C.;Wu B.-Y.;Chang Y.-C.;Chang C.-F.;Chiou T.-Y.;Su N.-W.
臺大學術典藏	2020-01-06T09:34:21Z	Phosphorylation of Isoflavones by Bacillus subtilis BCRC 80517 May Represent Xenobiotic Metabolism	Su N.-W.; NAN-WEI SU; Chiou T.-Y.; Chang C.-F.; Chang Y.-C.; Wu B.-Y.; Hsu C.; Hsu C.;Wu B.-Y.;Chang Y.-C.;Chang C.-F.;Chiou T.-Y.;Su N.-W.
臺大學術典藏	2018-09-10T08:11:05Z	β-glucosidase isolated from soybean okara shows specificity toward glucosyl isoflavones	Chiou, T.-Y.; Lin, Y.-H.; Su, N.-W.; Lee, M.-H.; NAN-WEI SU

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