|
|
???tair.name??? >
???browser.page.title.author???
|
"fu s g"???jsp.browse.items-by-author.description???
Showing items 1-16 of 16 (1 Page(s) Totally)
1
View [10|25|50] records per page
| 臺大學術典藏 |
2021-02-05T00:54:35Z |
Effects of rosemary (Rosmarinus officinalis L.) extracts and dry ice on the physicochemical stability of omega-3 fatty-acid-fortified surimi-like meat products
|
Wang, Y.-Z.;Wang, S.-Y.;Fu, S.-G.;Yang, D.-J.;Yu, Y.-S.;Chen, J.-W.;Chen, Y.-C.; Wang, Y.-Z.; Wang, S.-Y.; Fu, S.-G.; Yang, D.-J.; Yu, Y.-S.; Chen, J.-W.; Chen, Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2021-02-05T00:54:34Z |
Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol consumption-induced liver steatosis in mice
|
Yang, K.-T.;Lin, Y.-L.;Lin, Y.-X.;Wang, S.-Y.;Wu, Y.-H.S.;Chou, C.-H.;Fu, S.-G.;Chen, Y.-C.; Yang, K.-T.; Lin, Y.-L.; Lin, Y.-X.; Wang, S.-Y.; Wu, Y.-H.S.; Chou, C.-H.; Fu, S.-G.; Chen, Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2019-12-19T07:08:35Z |
Effects of a natural antioxidant, polyphenol-rich rosemary (Rosmarinus officinalis L.) extract, on lipid stability of plant-derived omega-3 fatty-acid rich oil
|
Wang Y.-Z.;Fu S.-G.;Wang S.-Y.;Yang D.-J.;Wu Y.-H.S.;Chen Y.-C.; Wang Y.-Z.; Fu S.-G.; Wang S.-Y.; Yang D.-J.; Wu Y.-H.S.; Chen Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2019-12-19T07:08:35Z |
Effects of a natural antioxidant, polyphenol-rich rosemary (Rosmarinus officinalis L.) extract, on lipid stability of plant-derived omega-3 fatty-acid rich oil
|
Wang Y.-Z.;Fu S.-G.;Wang S.-Y.;Yang D.-J.;Wu Y.-H.S.;Chen Y.-C.; Wang Y.-Z.; Fu S.-G.; Wang S.-Y.; Yang D.-J.; Wu Y.-H.S.; Chen Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2019-12-19T07:08:28Z |
Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol consumption-induced liver steatosis in mice
|
Yang K.-T.;Lin Y.-L.;Lin Y.-X.;Wang S.-Y.;Wu Y.-H.S.;Chou C.-H.;Fu S.-G.;Chen Y.-C.; Yang K.-T.; Lin Y.-L.; Lin Y.-X.; Wang S.-Y.; Wu Y.-H.S.; Chou C.-H.; Fu S.-G.; Chen Y.-C.; SHENG-YAO WANG |
| 臺大學術典藏 |
2019-12-19T07:08:28Z |
Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol consumption-induced liver steatosis in mice
|
Yang K.-T.;Lin Y.-L.;Lin Y.-X.;Wang S.-Y.;Wu Y.-H.S.;Chou C.-H.;Fu S.-G.;Chen Y.-C.; Yang K.-T.; Lin Y.-L.; Lin Y.-X.; Wang S.-Y.; Wu Y.-H.S.; Chou C.-H.; Fu S.-G.; Chen Y.-C.; SHENG-YAO WANG |
| 臺大學術典藏 |
2019-12-19T07:08:28Z |
Effects of a natural antioxidant, polyphenol-rich rosemary (Rosmarinus officinalis L.) extract, on lipid stability of plant-derived omega-3 fatty-acid rich oil
|
Wang Y.-Z.;Fu S.-G.;Wang S.-Y.;Yang D.-J.;Wu Y.-H.S.;Chen Y.-C.; Wang Y.-Z.; Fu S.-G.; Wang S.-Y.; Yang D.-J.; Wu Y.-H.S.; Chen Y.-C.; SHENG-YAO WANG |
| 臺大學術典藏 |
2019-12-19T07:08:28Z |
Effects of a natural antioxidant, polyphenol-rich rosemary (Rosmarinus officinalis L.) extract, on lipid stability of plant-derived omega-3 fatty-acid rich oil
|
Wang Y.-Z.;Fu S.-G.;Wang S.-Y.;Yang D.-J.;Wu Y.-H.S.;Chen Y.-C.; Wang Y.-Z.; Fu S.-G.; Wang S.-Y.; Yang D.-J.; Wu Y.-H.S.; Chen Y.-C.; SHENG-YAO WANG |
| 臺大學術典藏 |
2019-12-19T07:08:27Z |
Effects of rosemary (Rosmarinus officinalis L.) extracts and dry ice on the physicochemical stability of omega-3 fatty-acid-fortified surimi-like meat products
|
Wang Y.-Z.;Wang S.-Y.;Fu S.-G.;Yang D.-J.;Yu Y.-S.;Chen J.-W.;Chen Y.-C.; Wang Y.-Z.; Wang S.-Y.; Fu S.-G.; Yang D.-J.; Yu Y.-S.; Chen J.-W.; Chen Y.-C.; SHENG-YAO WANG |
| 臺大學術典藏 |
2019-12-19T07:08:27Z |
Effects of rosemary (Rosmarinus officinalis L.) extracts and dry ice on the physicochemical stability of omega-3 fatty-acid-fortified surimi-like meat products
|
Wang Y.-Z.;Wang S.-Y.;Fu S.-G.;Yang D.-J.;Yu Y.-S.;Chen J.-W.;Chen Y.-C.; Wang Y.-Z.; Wang S.-Y.; Fu S.-G.; Yang D.-J.; Yu Y.-S.; Chen J.-W.; Chen Y.-C.; SHENG-YAO WANG |
| 臺大學術典藏 |
2019-05-09T06:40:39Z |
Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol consumption-induced liver steatosis in mice
|
Chen, Y.-C.;Fu, S.-G.;Wu, Y.-H.S.;Wang, S.-Y.;Lin, Y.-X.;Lin, Y.-L.;Yang, K.-T.;Chou, C.-H.; Yang, K.-T.; Lin, Y.-L.; Lin, Y.-X.; Wang, S.-Y.; Wu, Y.-H.S.; Chou, C.-H.; Fu, S.-G.; Chen, Y.-C. |
| 臺大學術典藏 |
2019-05-09T06:40:39Z |
Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol consumption-induced liver steatosis in mice
|
Chen, Y.-C.;Fu, S.-G.;Wu, Y.-H.S.;Wang, S.-Y.;Lin, Y.-X.;Lin, Y.-L.;Yang, K.-T.;Chou, C.-H.; Yang, K.-T.; Lin, Y.-L.; Lin, Y.-X.; Wang, S.-Y.; Wu, Y.-H.S.; Chou, C.-H.; Fu, S.-G.; Chen, Y.-C. |
| 臺大學術典藏 |
2018-09-10T08:07:11Z |
Taurine alleviates dyslipidemia and liver damage induced by a high-fat/cholesterol-dietary habit
|
Yang, S.-F.;Tzang, B.-S.;Yang, K.-T.;Hsiao, Y.-C.;Chang, Y.-Y.;Chan, C.-H.;Fu, S.-G.;Chen, Y.-C.; Yang, S.-F.; Tzang, B.-S.; Yang, K.-T.; Hsiao, Y.-C.; Chang, Y.-Y.; Chan, C.-H.; Fu, S.-G.; Chen, Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T08:07:11Z |
Taurine alleviates dyslipidemia and liver damage induced by a high-fat/cholesterol-dietary habit
|
Yang, S.-F.;Tzang, B.-S.;Yang, K.-T.;Hsiao, Y.-C.;Chang, Y.-Y.;Chan, C.-H.;Fu, S.-G.;Chen, Y.-C.; Yang, S.-F.; Tzang, B.-S.; Yang, K.-T.; Hsiao, Y.-C.; Chang, Y.-Y.; Chan, C.-H.; Fu, S.-G.; Chen, Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T07:25:47Z |
Effects of dietary flaxseed oil on cholesterol metabolism of hamsters
|
Tzang, B.-S.;Yang, S.-F.;Fu, S.-G.;Yang, H.-C.;Sun, H.-L.;Chen, Y.-C.; Tzang, B.-S.; Yang, S.-F.; Fu, S.-G.; Yang, H.-C.; Sun, H.-L.; Chen, Y.-C.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T07:25:47Z |
Effects of dietary flaxseed oil on cholesterol metabolism of hamsters
|
Tzang, B.-S.;Yang, S.-F.;Fu, S.-G.;Yang, H.-C.;Sun, H.-L.;Chen, Y.-C.; Tzang, B.-S.; Yang, S.-F.; Fu, S.-G.; Yang, H.-C.; Sun, H.-L.; Chen, Y.-C.; YI-CHEN CHEN |
Showing items 1-16 of 16 (1 Page(s) Totally)
1
View [10|25|50] records per page
|
