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"han yc"
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| 中山醫學大學 |
2021 |
Role of Ready to Drink Nutritional Formula (Protison Enriched with omega-3 FA and BCAA) Supplemented by Nasogastric Tube Feeding in Various Cancer Patients: A Clinical Trial
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Lin, SC; Tseng, HC; Chiu, HF; Shuru, Z; Fan, MY; Lu, HY; Han, YC; Shen, YC; Venkatakri, K; Wang, CK |
| 中山醫學大學 |
2021 |
Beneficial effect of Chlorella pyrenoidosa drink on healthy subjects: A randomized, placebo-controlled, double-blind, cross-over clinical trial
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Chiu, HF; Lee, HJ; Han, YC; Venkatakrishnan, K; Golovinskaia, O; Wang, CK |
| 中山醫學大學 |
2020 |
Improved bioavailability of EGCG after complexation with royal jelly protein
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Han, YC; Chiu, HF; Ho, YT; Venkatakrishnan, K; Wang, CK |
| 中山醫學大學 |
2020 |
Konjac glucomannan polysaccharide and inulin oligosaccharide enhance the colonic mucosal barrier function and modulate gut-associated lymphoid tissue immunity in C57BL/6J mice
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Changchien, CH; Han, YC; Chen, HL |
| 國立臺灣大學 |
2007-01 |
National health insurance data in hospitalized patients with osteoporosis-related fractures
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Li, WC; Han, YC; Wu, YT; Tsauo, JY |
| 國立臺灣大學 |
2006-04 |
Reliability of isokinetic assessment for lower extremity and its clinical implications
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Han, YC; Jeng, SF; Jan, MH |
Showing items 1-6 of 6 (1 Page(s) Totally)
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