|
English
|
正體中文
|
简体中文
|
2856408
|
|
???header.visitor??? :
53363482
???header.onlineuser??? :
1002
???header.sponsordeclaration???
|
|
|
|
???tair.name??? >
???browser.page.title.author???
|
"hang cm hang chi ming"???jsp.browse.items-by-author.description???
Showing items 1-4 of 4 (1 Page(s) Totally)
1
View [10|25|50] records per page
| 中國文化大學 |
2011 |
2005-2008 Nutrition and Health Survey in Taiwan: the nutrition knowledge, attitude and behavior of 19-64 years old adults
|
Lin, W (Lin, Wei); Hang, CM (Hang, Chi-Ming); Yang, HC (Yang, Hsiao-Chi); Hung, MH (Hung, Ming-Hui) |
| 中國文化大學 |
2009 |
APPLICATION OF A PRECEDE-PROCEED MODEL TO CALCIUM-RICH FOODS CONSUMPTION OF 5-6th GRADERS IN TAIWAN
|
Lin, W (Lin Wei); Hang, CM (Hang Chi-Ming); Yang, HC (Yang Hsiao-Chi) |
| 中國文化大學 |
2009 |
PARENT'S FEEDING PRACTICE AND MEAL TIME ATMOSPHERE HAVE POSITIVE RELATION WITH FOOD ACCEPTANCE OF 2-AND 3-YEAR-OLD CHILDREN
|
Lin, W (Lin Wei); Yang, HC (Yang Hsiao-Chi); Hang, CM (Hang Chi-Ming) |
| 中國文化大學 |
2009 |
FOOD SERVED AT DAYCARE CENTERS IN TAIPEI
|
Lin, W (Lin, Wei); Yang, HC (Yang, Hsiao-Chi); Hang, CM (Hang, Chi-Ming) |
Showing items 1-4 of 4 (1 Page(s) Totally)
1
View [10|25|50] records per page
|
