臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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Institution	Date	Title	Author
大葉大學	2015-06-26	Modification and Controlled temperature release study of genipincross-linking to milk flavorantstudy	Jia-HaoJhanh;Liu, Yi-Chun;Pei-HsuanLai;Wang, Sian-Ren;Hsiu-JuWang;Hsieh, Chang-Wei
大葉大學	2015-05-22	Developing a nature- identical flavouring of milk by enzymatic engineering and natural material and evaluation its flavor compositions.	Chia-Hao Chang1;Liu2, Yi-Chun;Lai, Pei-Hsuan;Hsiu-JuWang;Wang, Shian-Jen;Hsieh, Chang-Wei

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