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"hsui y r"的相关文件
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| 臺大學術典藏 |
2020-02-19T07:22:33Z |
Chemical polymorphism and antifungal activity of essential oils from leaves of different provenances of indigenous cinnamon (Cinnamomum osmophloeum)
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Cheng S.-S.;Liu J.-Y.;Hsui Y.-R.;Chang S.-T.; Cheng S.-S.; Liu J.-Y.; Hsui Y.-R.; Chang S.-T.; SHANG-TZEN CHANG |
| 臺大學術典藏 |
2018-09-10T06:56:41Z |
Terminating red imported fire ants using Cinnamomum osmophloeum leaf essential oil
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Cheng, S. S.;Lin, J. Y.;Lin, C. Y.;Hsui, Y. R.;Lu, M. C.;Wu, W. J.;Chang, S. T.; Cheng, S. S.; Lin, J. Y.; Lin, C. Y.; Hsui, Y. R.; Lu, M. C.; Wu, W. J.; Chang, S. T.; Cheng, Sen-Sung; SHANG-TZEN CHANG; Liu, Ju-Yun; Lin, Chun-Ya; Hsui, Yen-Ray; Lu, Mei-Chun; Wu, Wen-Jer; Chang, Shang-Tzen |
| 臺大學術典藏 |
2018-09-10T04:48:38Z |
Effects of extraction duration and time on the constituents and antifungal activities of the essential oils from Cinnamomum osmophloeum leaf
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Chang, S. T.; SHANG-TZEN CHANG; Hsui, Y. R.; Cheng, S. S.; Tsao, C. W.; Liu, J. Y.;Tsao, C. W.;Cheng, S. S.;Hsui, Y. R.;Chang, S. T.; Liu, J. Y. |
| 國立臺灣大學 |
2008-02 |
Terminating red imported fire ants using Cinnamomum osmophloeum leaf essential oil.
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Cheng, S.-S.; Liu, J.-Y.; Lin, C.-Y.; Hsui, Y.-R.; Lu, M.-C.; Wu, W.-J.; Chang, S.-T. |
| 輔英科技大學 |
2008-01-01 |
Cytotoxic Constituents from the Leaves of Cinnamomum subavenium.
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Kuo ,S.Y.;Hsieh, T.J.;Wang, Y.D.;Lo, W.L.;Hsui, Y.R.;Chen, C.Y. |
| 國立臺灣大學 |
2006 |
Chemical polymorphism and antifungal activity of essential oils from leaves of different provenances of indigenous cinnamon (Cinnamomum osmophloeum)
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Cheng, S. S.; Liu, J. Y.; Hsui, Y. R.; Chang, S. T. |
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