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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
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Institution Date Title Author
國立臺灣海洋大學 2002 Use of Soy Protein and Microbial Transglutaminase as a Binder in Low-sodium Restructured Meats C.‐Y. Tsao; Y.‐C. Kao; J.‐F. Hsieh; S.‐T. Jiang
國立臺灣海洋大學 2000 Microbial Transglutaminase Affects Gel Properties of Golden Threadfin-bream and Pollack Surimi S.‐T. Jiang; J.‐F. Hsieh; M.‐L. Ho; Y.‐C. Chung
國立臺灣海洋大學 2000 Technical Approach to Simplify the Purification Method and Characterization of Microbial Transglutaminase Produced from Streptoverticillium ladakanum M.‐L. Ho; S.‐Z. Leu; J.‐F. Hsieh; S.‐T. Jiang

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