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"je ruei liu"
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| 臺大學術典藏 |
2018-09-10T03:30:16Z |
Production of kefir from soymilk with or without added glucose, lactose, or sucrose
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Liu, J.-R.; Lin, C.-W.; Liu, J.-R.; Lin, C.-W.; JE-RUEI LIU |
| 臺大學術典藏 |
2016 |
Effect of degradation of zearalenone-contaminated feed by Bacillus licheniformis CK1 on postweaning female piglets
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Fu, G.; Ma, J.; Wang, L.; Yang, X.; Liu, J.; Zhao, X.; JE-RUEI LIU |
| 臺大學術典藏 |
2014 |
Crystallization and preliminary X-ray diffraction analysis of a novel β-l-arabinofuranosidase (HypBA1) from Bifidobacterium longum
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Huang, Y.-N.; Jia, S.; Lu, F.; Liu, J.-R.; Guo, R.-T.; JE-RUEI LIU; Zeng, Y.-F.; Ko, T.-P.; Huang, C.-H.; He, M.; Zhu, Z. |
| 臺大學術典藏 |
2014 |
Structural and mutagenetic analyses of a 1,3-1,4-β-glucanase from Paecilomyces thermophila
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Guo, R.-T.; JE-RUEI LIU; Liu, J.-R.; Wu, T.-H.; Huang, J.-W.; Ko, T.-P.; Huang, T.-Y.; Chen, C.-C.; Huang, C.-H.; Cheng, Y.-S. |
| 臺大學術典藏 |
2011 |
Substrate binding of a GH5 endoglucanase from the ruminal fungus Piromyces rhizinflata
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Cheng, Y.-S.; Wang, A.H.-J.; Liu, J.-R.; JE-RUEI LIU; Huang, C.-H.; Wang, H.-C.; Huang, J.-W.; Guo, R.-T.; Ko, T.-P.; Tseng, C.-W. |
| 國立臺灣大學 |
2006 |
The anti-allergenic properties of milk kefir and soymilk kefir and their beneficial effects on the intestinal microflora
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Je Ruei Liu; Sheng Yao Wang; Ming Ju Chen; Pei Ying Yueh; Chin Wen Lin |
| 臺大學術典藏 |
2005 |
Antioxidative activities of kefir
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JE-RUEI LIU;Lin, C.-W.;Chen, L.-J.;Chen, M.-J.;Lin, Y.-Y.;Liu, J.-R.; Liu, J.-R.; Lin, Y.-Y.; Chen, M.-J.; Chen, L.-J.; Lin, C.-W.; JE-RUEI LIU |
Showing items 61-67 of 67 (2 Page(s) Totally)
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