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Institution Date Title Author
高雄醫學大學 2009 奇異果攝取對高血脂患者體內脂質及抗氧化能力之影響  張文心;劉珍芳 ; Wen-Hsin Chang;Jen-Fang Liu 
臺北醫學大學 2000 Effects of Oxidized Frying Oil and Dietary Vitamin C Levels on the Antioxidant Status of Guinea Pigs Jen-Fang Liu;Ya-Wen Lee;Feng-Chen Chang
臺北醫學大學 1999 The Evaluation of Dietary Intervention on the Blood Glucose Level of Gestational Diabetes Mellitus Pregnant Women 許淳森; Chiao-Ming Chen; Hsiao-Ching Weng; Ying-Ching Li; Jen-Fang Liu; Chii-Ruey Tzeng; Yi-Yi Chien; Ching-Wen Chang; Chun-Sen Hsu
臺北醫學大學 1999 Evaluation of Food Safety and Physiological Effect of Cultured Mycelium of Cordyceps sinensis Jen-Fang Liu;Ying-Jung Wu;Po-Wen Yang;Jyh-Shiou Wang; Li-Chi Chen;Ming-Jer Shieh
臺北醫學大學 1986 台灣產常用食品胺基酸成份分析之研究 葉松鈴;劉珍芳;謝明哲; SUNG-LING YEH; JEN-FANG LIU; MING-JER SHIEH

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