| 臺大學術典藏 |
2020-07-01T07:39:37Z |
Application of single nucleotide extension and MALDI-TOF mass spectrometry in proofreading and DNA repair assay
|
Su K.-Y.;Lai H.-M.;Goodman S.D.;Hu W.-Y.;Cheng W.-C.;Lin L.-I.;Yang Y.-C.;Woei-Horng Fang; Su K.-Y.; Lai H.-M.; Goodman S.D.; Hu W.-Y.; Cheng W.-C.; Lin L.-I.; Yang Y.-C.; WOEI-HORNG FANG |
| 臺大學術典藏 |
2020-06-30T08:09:57Z |
Application of single nucleotide extension and MALDI-TOF mass spectrometry in proofreading and DNA repair assay
|
Lin L.-I.; Yang Y.-C.; Fang W.-H.; Kang-Yi Su;Lai H.-M.;Goodman S.D.;Hu W.-Y.;Cheng W.-C.;Lin L.-I.;Yang Y.-C.;Fang W.-H.; KANG-YI SU; Lai H.-M.; Goodman S.D.; Hu W.-Y.; Cheng W.-C. |
| 臺大學術典藏 |
2020-06-30T08:09:55Z |
Proofreading and DNA repair assay using single nucleotide extension and MALDI-TOF mass spectrometry analysis
|
Kang-Yi Su;Goodman S.D.;Lai H.-M.;Yen R.-S.;Hu W.-Y.;Cheng W.-C.;Lin L.-I.;Yang Y.-C.;Fang W.-H.; KANG-YI SU; Goodman S.D.; Lai H.-M.; Yen R.-S.; Hu W.-Y.; Cheng W.-C.; Lin L.-I.; Yang Y.-C.; Fang W.-H. |
| 臺大學術典藏 |
2020-06-19T02:38:32Z |
Application of single nucleotide extension and MALDI-TOF mass spectrometry in proofreading and DNA repair assay
|
Su K.-Y.;Lai H.-M.;Goodman S.D.;Hu W.-Y.;Cheng W.-C.;Lin L.-I.;Ya-Chien Yang;Fang W.-H.; Su K.-Y.; Lai H.-M.; Goodman S.D.; Hu W.-Y.; Cheng W.-C.; Lin L.-I.; YA-CHIEN YANG; Fang W.-H. |
| 臺大學術典藏 |
2020-06-19T02:38:31Z |
Proofreading and DNA repair assay using single nucleotide extension and MALDI-TOF mass spectrometry analysis
|
Su K.-Y.; Goodman S.D.; Lai H.-M.; Yen R.-S.; Hu W.-Y.; Cheng W.-C.; Lin L.-I.; YA-CHIEN YANG; Fang W.-H.; Su K.-Y.;Goodman S.D.;Lai H.-M.;Yen R.-S.;Hu W.-Y.;Cheng W.-C.;Lin L.-I.;Ya-Chien Yang;Fang W.-H. |
| 臺大學術典藏 |
2020-06-16T07:53:25Z |
Application of single nucleotide extension and MALDI-TOF mass spectrometry in proofreading and DNA repair assay
|
Su K.-Y.;Lai H.-M.;Goodman S.D.;Hu W.-Y.;Cheng W.-C.;Liang-In Lin;Yang Y.-C.;Fang W.-H.; Su K.-Y.; Lai H.-M.; Goodman S.D.; Hu W.-Y.; Cheng W.-C.; LIANG-IN LIN; Yang Y.-C.; Fang W.-H. |
| 臺大學術典藏 |
2020-06-16T07:53:24Z |
Proofreading and DNA repair assay using single nucleotide extension and MALDI-TOF mass spectrometry analysis
|
Su K.-Y.;Goodman S.D.;Lai H.-M.;Yen R.-S.;Hu W.-Y.;Cheng W.-C.;Liang-In Lin;Yang Y.-C.;Fang W.-H.; Su K.-Y.; Goodman S.D.; Lai H.-M.; Yen R.-S.; Hu W.-Y.; Cheng W.-C.; LIANG-IN LIN; Yang Y.-C.; Fang W.-H. |
| 臺大學術典藏 |
2020-01-06T09:34:06Z |
Detection of genetically modified soybean and its product tou-kan by polymerase chain reaction with dual pairs of DNA primers
|
HSI-MEI LAI;Jeng S.-T.;Lai H.-M.;Lin S.-H.;Liu Y.-C.; Liu Y.-C.; Lin S.-H.; Lai H.-M.; Jeng S.-T.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:06Z |
Erratum: Properties of pregelatinized rice flour made by hot air or gum puffing (International Journal of Food & Technology (2004) 2 (201-212))
|
HSI-MEI LAI; Cheng H.-H.; Lai H.-M.; Lai H.-M.;Cheng H.-H. |
| 臺大學術典藏 |
2020-01-06T09:34:06Z |
Water Mobility and Crystallization Action of Lactose?water Systems by Oxygen?17 and Carbon?13 NMR
|
LAI H.?M.;SCHMIDT S.J.; LAI H.?M.; SCHMIDT S.J.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:06Z |
Lactose Crystallization in Skim Milk Powder Observed by Hydrodynamic Equilibria, Scanning Electron Microscopy and 2H Nuclear Magnetic Resonance
|
LAI H.?M.;SCHMIDT S.J.; LAI H.?M.; SCHMIDT S.J.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:05Z |
What causes the anomalous aggregation in pluronic aqueous solutions?
|
Shih K.-C.;Shen Z.;Li Y.;Kr?ger M.;Chang S.-Y.;Liu Y.;Nieh M.-P.;Lai H.-M.; Shih K.-C.; Shen Z.; Li Y.; Kr?ger M.; Chang S.-Y.; Liu Y.; Nieh M.-P.; Lai H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:05Z |
Recent progress in the development of starch-layered silicate nanocomposites
|
Chung Y.-L.;Lai H.-M.; Chung Y.-L.; Lai H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:05Z |
Detection of genetically modified soybean and its product tou-kan by polymerase chain reaction with dual pairs of DNA primers (Eur Food Res Technol (2005) 221 (725-730) DOI: 10.1007/s00217-005-0066-2)
|
Liu Y.-C.;Lin H.-H.;Lai H.-M.;Jeng S.-T.; Liu Y.-C.; Lin H.-H.; Lai H.-M.; Jeng S.-T.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:05Z |
Bakery Products: Science and Technology
|
Lai H.-M.;Lin T.-C.; Lai H.-M.; Lin T.-C.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:05Z |
Bakery products
|
HSI-MEI LAI;Lin T.-C.;Lai H.-M.; Lai H.-M.; Lin T.-C.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:04Z |
Novel pH-responsive granules with tunable volumes from oxidized corn starches
|
Wu C.-N.;Lai H.-M.; Wu C.-N.; Lai H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2020-01-06T09:34:04Z |
New Insight into the Preparation of Starch-Based Spherical Microgels with Tunable Volume
|
Chang S.-Y.;Ma A.W.K.;Lai H.-M.; Chang S.-Y.; Ma A.W.K.; Lai H.-M.; HSI-MEI LAI |
| 國立成功大學 |
2020 |
Novel algorithm generating strategy to identify high fracture risk population using a hybrid intervention threshold
|
Hsu, C.-Y.;Wu, C.-H.;Yu, S.-F.;Su, Y.-J.;Chiu, W.-C.;Chen, Y.-C.;Lai, H.-M.;Chen, J.-F.;Ko, C.-H.;Chen, J.-F.;Cheng, T.-T. |
| 臺大學術典藏 |
2019-12-26T08:00:50Z |
Second harmonic generation imaging - A new method for unraveling molecular information of starch
|
Chui, H.-C.; Huang, Y.-C.; Lai, H.-M.; Chu, S.-W.; SHI-WEI CHU; Zhuo, Z.-Y.;Liao, C.-S.;Huang, C.-H.;Yu, J.-Y.;Tzeng, Y.-Y.;Lo, W.;Dong, C.-Y.;Chui, H.-C.;Huang, Y.-C.;Lai, H.-M.;Chu, S.-W.; Zhuo, Z.-Y.; Liao, C.-S.; Huang, C.-H.; Yu, J.-Y.; Tzeng, Y.-Y.; Lo, W.; Dong, C.-Y. |
| 臺大學術典藏 |
2019-12-19T08:37:44Z |
Second harmonic generation imaging - A new method for unraveling molecular information of starch
|
Zhuo, Z.-Y.;Liao, C.-S.;Huang, C.-H.;Yu, J.-Y.;Tzeng, Y.-Y.;Lo, W.;Dong, C.-Y.;Chui, H.-C.;Huang, Y.-C.;Lai, H.-M.;Chu, S.-W.; Zhuo, Z.-Y.; Liao, C.-S.; Huang, C.-H.; Yu, J.-Y.; Tzeng, Y.-Y.; Lo, W.; Dong, C.-Y.; Chui, H.-C.; Huang, Y.-C.; Lai, H.-M.; Chu, S.-W.; CHEN-YUAN DONG |
| 臺大學術典藏 |
2019-12-18T06:33:34Z |
Detection of genetically modified soybean and its product tou-kan by polymerase chain reaction with dual pairs of DNA primers (Eur Food Res Technol (2005) 221 (725-730) DOI: 10.1007/s00217-005-0066-2)
|
Liu Y.-C.; Lin H.-H.; Lai H.-M.; Jeng S.-T.; SHIH-TONG JENG |
| 國立成功大學 |
2019 |
The role of bone mineral density in therapeutic decision-making using the Fracture Risk Assessment Tool (FRAX): a sub-study of the Taiwan OsteoPorosis Survey (TOPS)
|
Chen, J.-F.;Yu, S.-F.;Hsu, C.-Y.;Chiu, W.-C.;Wu, C.-H.;Lai, H.-M.;Chen, Y.-C.;Su, Y.-J.;Chen, J.-F.;Cheng, T.-T. |
| 臺大學術典藏 |
2018-09-10T15:31:59Z |
Effect of trisodium citrate on swelling property and structure of cationic starch thin film
|
Chang, S.-Y.; Lai, H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T15:20:39Z |
Onion artificial muscles
|
Chen, C.-C.; Shih, W.-P.; Chang, P.-Z.; Lai, H.-M.; Chang, S.-Y.; Huang, P.-C.; Jeng, H.-A.; WEN-PIN SHIH; HSI-MEI LAI |
