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Showing items 1-7 of 7  (1 Page(s) Totally)
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Institution Date Title Author
國立交通大學 2014-12-08T15:17:06Z Cloning and expression of human haptoglobin subunits in Escherichia coli: The potential use of mini-haptoglobin as an antioxidant Lai, IH; Tsai, TI; Lai, WY; Lin, HH; Mao, SJT
亞洲大學 2009-05 Neutrophils as one of the major haptoglobin sources in mastitis affected milk Lai IH; Tsao JH; Lu YP; Lee JW; Zhao X; Chien FL; Mao SJT
亞洲大學 2008-12 Neutrophils as one of the major haptoglobin sources in mastitis affected milk 賴以祥;Lai, IH;曹榮旭;Tsao, JH;魯懿萍;Lu, YP;李嘉偉;Lee, JW;Zhao, X;簡鳳玲;Chien, FL;毛仁淡;Simon, J.T.Mao
亞洲大學 2008-04 Low levels of haptoglobin and putative amino acid sequence in Taiwanese Lanyu miniature pigs Yueh CH; Wang YH; Lin KY; Tseng CF; Chu HP; Chen KJ; Wang SS; Lai IH; Mao SJT
亞洲大學 2008-03 A unique tetrameric structure of deer plasma haptoglobin--an evolutionary advantage in the Hp 2-2 phenotype with homogeneous structure Lai IH; Lin KY; Larsson M; Yang MC; Shiau CH; Liao MH; Mao SJT
亞洲大學 2007-11 Evidence of tandem repeat and extra thiol-groups resulted in the polymeric formation of bovine haptoglobin: a unique structure of Hp 2-2 phenotype Lai YA; Lai IH; Tseng CF; Lee James; Mao SJT
亞洲大學 2007-04 Cloning and expression of human haptoglobin subunits in Escherichia coli: delineation of a major antioxidant domain Lai IH; Tsai TI; Lin HH; Lai WY; Mao SJT

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