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"lo chu ping"的相关文件
显示项目 21-32 / 32 (共2页)
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| 國立臺灣大學 |
2009 |
Balancing Nutrition, Luxury, and Time Constraints in Food Preparation Choices
|
Tashiro, Sanae; Lo, Chu-Ping |
| 國立臺灣大學 |
2009 |
Why India is mainly engaged in offshore service activities, while China is disproportionately engaged in manufacturing?
|
Lo, Chu-Ping; Liu, B.J |
| 國立臺灣大學 |
2009 |
Perishability as a Determinant of Vertical Coordination: the Case of the U.S. Egg, Poultry, and Pork Industries
|
Lo, Chu-Ping |
| 臺大學術典藏 |
2009 |
Wage Inequality, Outsourcing, and Education
|
Lo, Chu-Ping; Fung, K.C.; Lo, Chu-Ping; Fung, K.C. |
| 臺大學術典藏 |
2009 |
Exchange Rate and International Outsourcing: Would Chinese RMB Appreciate Against U.S. Dollar With Outsourcing?
|
Lo, Chu-Ping; Fung, K.C.; Lin, Chelsea C; Lo, Chu-Ping; Fung, K.C.; Lin, Chelsea C |
| 臺大學術典藏 |
2009 |
Why India is mainly engaged in offshore service activities, while China is disproportionately engaged in manufacturing?
|
Lo, Chu-Ping; Liu, B.J; Lo, Chu-Ping; Liu, B.J |
| 臺大學術典藏 |
2009 |
Perishability as a Determinant of Vertical Coordination: the Case of the U.S. Egg, Poultry, and Pork Industries
|
Lo, Chu-Ping; Lo, Chu-Ping |
| 國立臺灣大學 |
2008 |
A Trading platform for auction of agricultural and fishery products
|
Lo, Chu-Ping |
| 國立東華大學 |
2007 |
Exchange Rate and International Outsourcing: Would Chinese Yuan Appreciate Against U.S. Dollar?
|
林奇蓉; Lo, Chu Ping;Fung, K.C;Lin, Chelsea C;Hsu, Shih-Hsun |
| 國立臺灣大學 |
2007 |
Offshore Production, Student Effort, and Income Inequality
|
Lo, Chu-Ping |
| 臺大學術典藏 |
2007 |
Offshore Production, Student Effort, and Income Inequality
|
Lo, Chu-Ping; Lo, Chu-Ping |
| 國立臺灣大學 |
2005-09 |
International Outsourcing and Intra-Industrial Trade
|
Lo, Chu-Ping |
显示项目 21-32 / 32 (共2页)
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