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"lo y m"
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| 臺大學術典藏 |
2018-09-10T09:23:17Z |
Investigation of microorganisms involved in biosynthesis of the kefir grain
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Wang, S.-Y.; Chen, K.-N.; Lo, Y.-M.; Chiang, M.-L.; Chen, H.-C.; Liu, J.-R.; Chen, M.-J.; SHENG-YAO WANG; JE-RUEI LIU; MING-JU CHEN |
| 實踐大學 |
2002 |
Menthol as the flavour quality indicator for tablets containing peppermint oil
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Lo, Y.M.;Fermin, B.C.;Weiss, L.V.;Golt, C.M.;Yang, M.L.;Kuo, C.F. |
Showing items 11-12 of 12 (1 Page(s) Totally)
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