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Showing items 61-69 of 69 (2 Page(s) Totally)
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| 國立臺灣大學 |
2005 |
Composition of water-soluble polysaccharides and molecular characteristics of galactan from Anoectochilus formosanus Hayata.
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Ruan, C.-T.; Chiang, C.-H.; Lu, T.-J. |
| 國立臺灣大學 |
2004 |
Biological activities and components of yam (Dioscorea spp.).
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Hwang, L.S.; Yang, D-J.; Lu, C.-R.; Lu, T.J. |
| 國立臺灣大學 |
2004 |
The effects of cultivation on polysaccharides and (1, 3)-b-D-glucans of Ganoderma lucidum.
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Lee, Y.-N.; Lu, T.-J. |
| 國立臺灣大學 |
2004 |
Analysis of steroidal saponins and sapogenins in Taiwanese yam cultivars and the effect of food processing on saponins
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Yang, D.-J.; Lu, T.-J.; Hwang, L.S |
| 國立臺灣大學 |
2004 |
Effects of yam (Dioscorea pseudojaponica) fractions on plasma glucose and lipids in rats.
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Lu, C.-R.; Lu, T.-J.; Hwang, L.S. |
| 國立臺灣大學 |
2004 |
Determining acrylamide contents in some Chinese Foods
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Hsiao, S.-W.; Cheng, W.-C.; Chou, S.-S.; Lu, T.-J.; Hwang, L.S.; Yeh, A.-I. |
| 國立臺灣大學 |
2004 |
Effects of acid type and concentration on the molecular weight distribution and solubility of rice starch treated in anhydrous methanol.
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Chang, Y.-H.; Lin, J.-H.; Pan, C.-L.; Lu, T.-J. |
| 國立臺灣大學 |
2004 |
Improvement of chain-length determination of starch molecules by HPSEC- MALLS-RI system.
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Lin, H.-M.; Chang, Y.-H.; Chou, W.-B.; Lu, T.-J. |
| 國立臺灣大學 |
2004 |
Dynamic aggregation mechanism of a-glucan-concanavalin A mixtures with respect to polymer concentration and structure.
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Lai, V.M.F.; Su, H.-Y.; Lii, C.-Y.; Lu, T.-J. |
Showing items 61-69 of 69 (2 Page(s) Totally)
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