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Institution Date Title Author
國立臺灣大學 1989-01 Effects of feeding periods on the responseof rat liver microsomal enzyme activities to dietary protein levels and deteriorated used frying oil. (in Chinese) Huang CJ; Lu VR; Cheung NS
國立臺灣大學 1989-01 Effect of dietary protein level on the toxicity of deteriorated used frying oil in rats fed low protein diet.(in Chinese) Huang CJ; Lu VR; Cheung NS
國立臺灣大學 1988-11 Effects of deteriorated frying oil and dietary-protein levels on liver microsomal-enzymes in rats. Huang, CJ; Cheung, NS; Lu, VR

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