|
English
|
正體中文
|
简体中文
|
Total items :0
|
|
Visitors :
51497138
Online Users :
769
Project Commissioned by the Ministry of Education
Project Executed by National Taiwan University Library
|
|
|
|
Taiwan Academic Institutional Repository >
Browse by Author
|
"mau j l"
Showing items 11-20 of 27 (3 Page(s) Totally)
<< < 1 2 3 > >>
View [10|25|50] records per page
| 實踐大學 |
2010 |
QUALITY OF BREAD SUPPLEMENTED WITH SILVER EAR
|
Tseng, Y.H.;Yang, J.H.;Li, R.C.;Mau, J.L. |
| 實踐大學 |
2010 |
QUALITY OF SILVER EAR STEAMED BUN
|
Tsai, S.Y.;Yang, J.H.;Tseng, Y.H.;Lee, C.E.;Mau, J.L. |
| 實踐大學 |
2009 |
ANTIOXIDANT PROPERTIES OF ETHANOLIC AND METHANOLIC EXTRACTS FROM MONASCUS-FERMENTED SOYBEANS
|
Lee, Y.L.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2009 |
Physicochemical characterization of chitin and chitosan from crab shells
|
Yen, M.T.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2008 |
Antioxidant properties of water extracts from Monascus fermented soybeans
|
Lee, Y.L.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2008 |
Antioxidant properties of polysaccharides from Ganoderma tsugae
|
Tseng, Y.H.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2008 |
Antioxidant properties of chitosan from crab shells
|
Yen, M.T.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2007 |
The essential oil of Glossogyne tenuifolia
|
Chyau, C.C.;Tsai, S.Y.;Yang, J.H.;Weng, C.C.;Han, C.M.;Shih, C.C.;Mau, J.L. |
| 實踐大學 |
2006 |
Antioxidant properties of methanolic extracts from monascal adlay
|
Tseng, Y.H.;Yang, J.H.;Chang, H.L.;Lee, Y.L.;Mau, J.L. |
| 實踐大學 |
2006 |
Antioxidant properties of Glossogyne tenuifolia
|
Yang, J.H.;Tsai, S.Y.;Han, C.M.;Shih, C.C.;Mau, J.L. |
Showing items 11-20 of 27 (3 Page(s) Totally)
<< < 1 2 3 > >>
View [10|25|50] records per page
|
