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Showing items 121-130 of 292  (30 Page(s) Totally)
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Institution Date Title Author
臺大學術典藏 2018-09-10T18:06:29Z Chemopreventive effect of natural dietary compounds on xenobiotic-induced toxicity MIN-HSIUNG PAN;Pan, M.-H.;Wang, Y.-J.;Ho, C.-T.;Tsai, M.-L.;Lai, C.-S.;Wu, J.-C.; Wu, J.-C.; Lai, C.-S.; Tsai, M.-L.; Ho, C.-T.; Wang, Y.-J.; Pan, M.-H.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:29Z Corrigendum to "Krill oil and xanthigen separately inhibit high fat diet induced obesity and hepatic triacylglycerol accumulation in mice" (J. Funct. Foods 19 (B) (2015) (913-921) (S1756464614003211) (10.1016/j.jff.2014.10.015)) Lee, M.-F.; Lai, C.-S.; Cheng, A.-C.; Hou, J.-S.; Badmaev, V.; Ho, C.-T.; Pan, M.-H.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:29Z Introduction to the Special Issue: Dietary Natural Compounds MIN-HSIUNG PAN;Pan, M.-H.; Pan, M.-H.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:28Z Anti-obesity molecular mechanism of soy isoflavones: weaving the way to new therapeutic routes Siyu Wang; Yu Wang; Min-Hsiung Pan; Chi-Tang Ho; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:28Z Anti-fibrotic activity of polyphenol-enriched sugarcane extract in rats: Via inhibition of p38 and JNK phosphorylation Wang, L.;Pan, M.-H.;Lo, C.-Y.;Zhao, H.;Li, S.;Ho, C.-T.;Yang, G.; Wang, L.; Pan, M.-H.; Lo, C.-Y.; Zhao, H.; Li, S.; Ho, C.-T.; Yang, G.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:28Z Corrigendum to "Chemopreventive effect of natural dietary compounds on xenobiotic-induced toxicity" [J Food Drug Anal 25 (2017) 176-186] (S1021949816301818) (10.1016/j.jfda.2016.10.019)) Wu, J.-C.;Lai, C.-S.;Tsai, M.-L.;Ho, C.-T.;Wang, Y.-J.;Pan, M.-H.; Wu, J.-C.; Lai, C.-S.; Tsai, M.-L.; Ho, C.-T.; Wang, Y.-J.; Pan, M.-H.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:28Z Analysis of bioactive constituents from the leaves of Amorpha fruticosa L. MIN-HSIUNG PAN;Bai, N.;Ho, C.-T.;Zhang, L.;Liu, Q.;Guo, S.;Ma, Z.;Pan, M.-H.;Lai, C.-S.;Guo, J.;Cui, X.; Cui, X.; Guo, J.; Lai, C.-S.; Pan, M.-H.; Ma, Z.; Guo, S.; Liu, Q.; Zhang, L.; Ho, C.-T.; Bai, N.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:28Z Black garlic: A critical review of its production, bioactivity, and application MIN-HSIUNG PAN;Cheng, K.-C.;Lai, Y.-J.;Su, N.-W.;Pan, M.-H.;Tung, Y.-C.;Kimura, S.; Kimura, S.; Tung, Y.-C.; Pan, M.-H.; Su, N.-W.; Lai, Y.-J.; Cheng, K.-C.; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:27Z Polymethoxyflavones prevent benzo[a ]pyrene/dextran sodium sulfate-induced colorectal carcinogenesis through modulating xenobiotic metabolism and ameliorate autophagic defect in ICR mice Jia-Ching Wu;Mei-Ling Tsai;Ching-Shu Lai;Chih-Yu Lo;Chi-Tang Ho;Ying-Jan Wang;Min-Hsiung Pan; Jia-Ching Wu; Mei-Ling Tsai; Ching-Shu Lai; Chih-Yu Lo; Chi-Tang Ho; Ying-Jan Wang; Min-Hsiung Pan; MIN-HSIUNG PAN
臺大學術典藏 2018-09-10T18:06:27Z Stilbenes: Chemistry and Molecular Mechanisms of Anti-obesity Ya-Chun Chou;Chi-Tang Ho;Min-Hsiung Pan; Ya-Chun Chou; Chi-Tang Ho; Min-Hsiung Pan; MIN-HSIUNG PAN

Showing items 121-130 of 292  (30 Page(s) Totally)
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