|
English
|
正體中文
|
简体中文
|
2831143
|
|
???header.visitor??? :
33157776
???header.onlineuser??? :
1038
???header.sponsordeclaration???
|
|
|
???tair.name??? >
???browser.page.title.author???
|
"min sheng su"???jsp.browse.items-by-author.description???
Showing items 1-14 of 14 (1 Page(s) Totally) 1 View [10|25|50] records per page
元培科技大學 |
2009-06-07 |
Antioxidant activity of polyphenolic compounds on an acetification model system
|
Min-Sheng Su; Hung-Der Jang; Chuan-Liang Hsu; Ku-Shang Chang |
元培科技大學 |
2009 |
Aroma impact components of rabbiteye blueberry (Vaccinium ashei) vinegars,
|
Min-Sheng Su; Po-Jung Chien |
元培科技大學 |
2008 |
Amperometric determination of hydrogen peroxide residue in beverages using a Nafion modified palladium electrode,
|
Chuan-Liang Hsu; Hung-Der Jang; Min-Sheng Su; Ku-Shang Chang; Yung-Sheng Huang |
元培科技大學 |
2008 |
Antioxidant activities of citrus herbal product extracts,
|
Min-Sheng Su; Yuan-Tay Shyu; Po-Jung Chien |
元培科技大學 |
2007 |
Antioxidant activity, anthocyanins, and phenolics of rabbiteye blueberry (Vaccinium ashei) fluid products as affected by fermentation
|
Min-Sheng Su; Po-Jung Chien |
元培科技大學 |
2007 |
Effect of molecular weight of chitosans on their antioxidative activities in apple juice.,
|
Po-Jung Chien; Fuu Sheu; Wan-Ting Huang; Min-Sheng Su |
元培科技大學 |
2007 |
Effects of some Chinese medicinal plant extracts on five different fungi
|
Sheng-Hsien Lee; Ku-Shang Chang; Min-Sheng Su; Yung-Sheng Huang; Hung-Der Jang* |
元培科技大學 |
2007 |
Effects of some Chinese medicinal plant extracts on five different fungi,
|
Sheng-Hsien Lee; Ku-Shang Chang; Min-Sheng Su; Yung-Sheng Huang; Hung-Der Jang |
元培科技大學 |
2007 |
Principal phenolic phytochemicals and antioxidant activities of three Chinese medicinal plants
|
Min-Sheng Su*; Hung-Der Jang; Ku-Shang Chang; Yung-Sheng Huang; Chuan-Liang Hsu; Sheng-Hsien Lee |
元培科技大學 |
2007 |
Principal phenolic phytochemicals and antioxidant activities of three Chinese medicinal plants.,
|
Hung-Der Jang; Ku-Shang Chang; Yung-Sheng Huang; Chuan-Liang Hsu; Sheng-Hsien Lee; Min-Sheng Su |
元培科技大學 |
2006 |
Antioxidant activity, anthocyanins, and phenolics of rabbiteye blueberry (Vaccinium ashei) by-products as affected by fermentation
|
Min-Sheng Su; Juan L. Silva |
元培科技大學 |
2004-05-19 |
Free Radical Scavenging Activities of Blueberry Juice, Wines and Vinegars
|
Min-Sheng Su |
元培科技大學 |
2003-07-20 |
Aroma Impact Components of Rabbiteye Blueberry (Vaccinium Ashei) Vinegars
|
Min-Sheng Su;Juan L. Silva |
元培科技大學 |
2002-06-20 |
Antioxidant Activity and Phytochemicals of Rabbiteye Blueberry Products and by-Products as Affected by Fermentation
|
Min-Sheng Su; Juan L. Silva |
Showing items 1-14 of 14 (1 Page(s) Totally) 1 View [10|25|50] records per page
|