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教育部委託研究計畫 計畫執行:國立臺灣大學圖書館
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"min sheng su"的相關文件
顯示項目 1-14 / 14 (共1頁)
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| 元培科技大學 |
2009-06-07 |
Antioxidant activity of polyphenolic compounds on an acetification model system
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Min-Sheng Su; Hung-Der Jang; Chuan-Liang Hsu; Ku-Shang Chang |
| 元培科技大學 |
2009 |
Aroma impact components of rabbiteye blueberry (Vaccinium ashei) vinegars,
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Min-Sheng Su; Po-Jung Chien |
| 元培科技大學 |
2008 |
Amperometric determination of hydrogen peroxide residue in beverages using a Nafion modified palladium electrode,
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Chuan-Liang Hsu; Hung-Der Jang; Min-Sheng Su; Ku-Shang Chang; Yung-Sheng Huang |
| 元培科技大學 |
2008 |
Antioxidant activities of citrus herbal product extracts,
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Min-Sheng Su; Yuan-Tay Shyu; Po-Jung Chien |
| 元培科技大學 |
2007 |
Antioxidant activity, anthocyanins, and phenolics of rabbiteye blueberry (Vaccinium ashei) fluid products as affected by fermentation
|
Min-Sheng Su; Po-Jung Chien |
| 元培科技大學 |
2007 |
Effect of molecular weight of chitosans on their antioxidative activities in apple juice.,
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Po-Jung Chien; Fuu Sheu; Wan-Ting Huang; Min-Sheng Su |
| 元培科技大學 |
2007 |
Effects of some Chinese medicinal plant extracts on five different fungi
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Sheng-Hsien Lee; Ku-Shang Chang; Min-Sheng Su; Yung-Sheng Huang; Hung-Der Jang* |
| 元培科技大學 |
2007 |
Effects of some Chinese medicinal plant extracts on five different fungi,
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Sheng-Hsien Lee; Ku-Shang Chang; Min-Sheng Su; Yung-Sheng Huang; Hung-Der Jang |
| 元培科技大學 |
2007 |
Principal phenolic phytochemicals and antioxidant activities of three Chinese medicinal plants
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Min-Sheng Su*; Hung-Der Jang; Ku-Shang Chang; Yung-Sheng Huang; Chuan-Liang Hsu; Sheng-Hsien Lee |
| 元培科技大學 |
2007 |
Principal phenolic phytochemicals and antioxidant activities of three Chinese medicinal plants.,
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Hung-Der Jang; Ku-Shang Chang; Yung-Sheng Huang; Chuan-Liang Hsu; Sheng-Hsien Lee; Min-Sheng Su |
| 元培科技大學 |
2006 |
Antioxidant activity, anthocyanins, and phenolics of rabbiteye blueberry (Vaccinium ashei) by-products as affected by fermentation
|
Min-Sheng Su; Juan L. Silva |
| 元培科技大學 |
2004-05-19 |
Free Radical Scavenging Activities of Blueberry Juice, Wines and Vinegars
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Min-Sheng Su |
| 元培科技大學 |
2003-07-20 |
Aroma Impact Components of Rabbiteye Blueberry (Vaccinium Ashei) Vinegars
|
Min-Sheng Su;Juan L. Silva |
| 元培科技大學 |
2002-06-20 |
Antioxidant Activity and Phytochemicals of Rabbiteye Blueberry Products and by-Products as Affected by Fermentation
|
Min-Sheng Su; Juan L. Silva |
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