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Institution Date Title Author
臺大學術典藏 2007 Erratum to "Optimal combination of the encapsulating materials for probiotic microcapsules and its experimental verification (R1)" [Journal of Food Engineering 76 (2006) 313-320] (DOI:10.1016/j.jfoodeng.2005.05.036) Chen, K.-N.;Chen, M.-J.;Lin, C.-W.; Chen, K.-N.; Chen, M.-J.; Lin, C.-W.; MING-JU CHEN
國立臺灣大學 2006 The anti-allergenic properties of milk kefir and soymilk kefir and their beneficial effects on the intestinal microflora Je Ruei Liu; Sheng Yao Wang; Ming Ju Chen; Pei Ying Yueh; Chin Wen Lin
臺大學術典藏 2005 Study on warning and emergency stages of Tan-shui River Yeh, K.C.; Chen, M.J.; Lin, E.T.; Yeh, K.C.; Chen, M.J.; Lin, E.T.; MING-JU CHEN
臺大學術典藏 2002 Factors affecting the water-holding capacity of fibrinogen/plasma protein gels optimized by response surface methodology Chen, M.-J. and Lin, C.-W.; MING-JU CHEN

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