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"ming ju chen"的相关文件
显示项目 46-55 / 74 (共8页) << < 1 2 3 4 5 6 7 8 > >> 每页显示[10|25|50]项目
| 臺大學術典藏 |
2018-09-10T07:38:39Z |
Simultaneous refolding, purification, and immobilization of recombinant Fibrobacter succinogenes 1,3-1,4-β-D-glucanase on artificial oil bodies
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Zeng, Y.-F.;Hung, Y.-J.;Chen, M.-J.;Peng, C.-C.;Tzen, J.T.C.;Liu, J.-R.; Zeng, Y.-F.; Hung, Y.-J.; Chen, M.-J.; Peng, C.-C.; Tzen, J.T.C.; Liu, J.-R.; Zeng, Y. F.; JE-RUEI LIU; MING-JU CHEN; Y. J. Hung; M. J. Chen; C. C. Peng; J. T. C. Tzen; J. R. Liu |
| 臺大學術典藏 |
2018-09-10T07:26:00Z |
Microbiological and chemical properties of kefir manufactured by entrapped microorganisms isolated from kefir grains
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SHENG-YAO WANG; JE-RUEI LIU; MING-JU CHEN; Chen, T.-H.;Wang, S.-Y.;Chen, K.-N.;Liu, J.-R.;Chen, M.-J.; Chen, T.-H.; Wang, S.-Y.; Chen, K.-N.; Liu, J.-R.; Chen, M.-J. |
| 臺大學術典藏 |
2018-09-10T07:05:20Z |
Identification of yeasts and evaluation of their distribution in Taiwanese kefir and viili starters
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Wang, S.Y.;Chen, H.C.;Liu, J.R.;Lin, Y.C.;Chen, M.J.;Wang, S. W.; Wang, S.Y.; Chen, H.C.; Liu, J.R.; Lin, Y.C.; Chen, M.J.; Wang, S. W.; SHENG-YAO WANG; JE-RUEI LIU; MING-JU CHEN |
| 臺大學術典藏 |
2018-09-10T07:05:20Z |
Immobilization of Neocallimastix patriciarum xylanase on artificial oil bodies and statistical optimization of enzyme activity
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Hung, Y.-J.;Peng, C.-C.;Tzen, J.T.C.;Chen, M.-J.;Liu, J.-R.; Hung, Y.-J.; Peng, C.-C.; Tzen, J.T.C.; Chen, M.-J.; Liu, J.-R.; JE-RUEI LIU; MING-JU CHEN |
| 臺大學術典藏 |
2018-09-10T06:53:59Z |
Microbiological study of lactic acid bacteria in kefir grains by culture-dependent and culture-independent methods
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MING-JU CHEN; Chen, H.-C.;Wang, S.-Y.;Chen, M.-J.; Chen, H.-C.; Wang, S.-Y.; Chen, M.-J.; SHENG-YAO WANG |
| 臺大學術典藏 |
2018-09-10T06:18:19Z |
Optimal thermotolerance of Bifidobacterium bifidum in gellan-alginate microparticles
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Chen, M.-J.;Chen, K.-N.;Kuo, Y.-T.; Chen, M.-J.; Chen, K.-N.; Kuo, Y.-T.; Ming Ju Chen; MING-JU CHEN |
| 臺大學術典藏 |
2018-09-10T06:18:19Z |
Development of an Oriental-style dairy product coagulated by microcapsules containing probiotics and filtrates from fermented rice
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Su, L.-C.;Lin, C.-W.;Chen, M.-J.; Su, L.-C.; Lin, C.-W.; Chen, M.-J.; MING-JU CHEN |
| 臺大學術典藏 |
2018-09-10T05:49:53Z |
The anti-allergenic properties of milk kefir and soymilk kefir and their beneficial effects on the intestinal microflora
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Liu, J.-R.; Wang, S.-Y.; Chen, M.-J.; Yueh, P.-Y.; Lin, C.-W.; Je Ruei Liu; SHENG-YAO WANG; Ming Ju Chen |
| 臺大學術典藏 |
2018-09-10T05:49:53Z |
Study on skin care properties of milk kefir whey
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Chen, M.-J. and Liu, J.R. and Sheu, J.F. and Lin, C.W. and Chuang, C.L.; MING-JU CHEN |
| 臺大學術典藏 |
2018-09-10T05:49:53Z |
Optimal combination of the encapsulating materials for probiotic microcapsules and its experimental verification (R1)
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Chen, K.-N.; Chen, M.-J.; Lin, C.-W.; MING-JU CHEN |
显示项目 46-55 / 74 (共8页) << < 1 2 3 4 5 6 7 8 > >> 每页显示[10|25|50]项目
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