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| 國家衛生研究院 |
2021-07 |
Carbohydrate-protein interactions studied by solid-liquid contact electrification and its use for label-free bacterial detection
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Pao, YP;Yu, CC;Lin, YZ;Chatterjee, S;Saha, S;Tiwari, N;Huang, YT;Wu, CC;Choi, D;Lin, ZH |
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