| 臺大學術典藏 |
2021-06-22T02:01:25Z |
Modeling the effect of simultaneous use of allyl isothiocyanate and cinnamaldehyde on high hydrostatic pressure inactivation of Uropathogenic and Shiga toxin-producing Escherichia coli in ground chicken
|
Chuang, S.;Sheen, S.;Sommers, C.H.;Sheen, L.-Y.; Chuang, S.; Sheen, S.; Sommers, C.H.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:24Z |
Combination of cut-log cultivated fruiting body and solid-state cultured mycelia of Taiwanofungus camphoratus ameliorates CCl4-induced liver injury in rats
|
Lu, K.-H.;Pan, Y.-C.;Sheen, L.-Y.; Lu, K.-H.; Pan, Y.-C.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:24Z |
Beneficial effects of Chinese herbs in the treatment of fatty liver diseases
|
Panyod, S.;Sheen, L.-Y.; Panyod, S.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:24Z |
Measurement of gut microbial metabolites in cardiometabolic health and translational research
|
Wu, W.-K.;Hsu, C.-C.;Sheen, L.-Y.;Wu, M.-S.; Wu, W.-K.; Hsu, C.-C.; Sheen, L.-Y.; Wu, M.-S.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:24Z |
Allicin Modifies the Composition and Function of the Gut Microbiota in Alcoholic Hepatic Steatosis Mice
|
Panyod, S.;Wu, W.-K.;Lu, K.-H.;Liu, C.-T.;Chu, Y.-L.;Ho, C.-T.;Hsiao, W.-L.W.;Lai, Y.-S.;Chen, W.-C.;Lin, Y.-E.;Lin, S.-H.;Wu, M.-S.;Sheen, L.-Y.; Panyod, S.; Wu, W.-K.; Lu, K.-H.; Liu, C.-T.; Chu, Y.-L.; Ho, C.-T.; Hsiao, W.-L.W.; Lai, Y.-S.; Chen, W.-C.; Lin, Y.-E.; Lin, S.-H.; Wu, M.-S.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:23Z |
Effect of temperature on the growth of Staphylococcus aureus in ready-to-eat cooked rice with pork floss
|
Lu, K.-H.;Sheen, Y.-J.;Huang, T.-P.;Kao, S.-H.;Cheng, C.-L.;Hwang, C.-A.;Sheen, S.;Huang, L.;Sheen, L.-Y.; Lu, K.-H.; Sheen, Y.-J.; Huang, T.-P.; Kao, S.-H.; Cheng, C.-L.; Hwang, C.-A.; Sheen, S.; Huang, L.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:23Z |
Dietary therapy and herbal medicine for COVID-19 prevention: A review and perspective
|
Panyod, S.;Ho, C.-T.;Sheen, L.-Y.; Panyod, S.; Ho, C.-T.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:23Z |
Safety evaluation of water extract of Gastrodia elata Blume: Genotoxicity and 28-day oral toxicity studies
|
Lu, K.-H.;Ou, G.-L.;Chang, H.-P.;Chen, W.-C.;Liu, S.-H.;Sheen, L.-Y.; Lu, K.-H.; Ou, G.-L.; Chang, H.-P.; Chen, W.-C.; Liu, S.-H.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:22Z |
Poria cocos water extract ameliorates the behavioral deficits induced by unpredictable chronic mild stress in rats by down-regulating inflammation
|
Huang, Y.-J.;Hsu, N.-Y.;Lu, K.-H.;Lin, Y.-E.;Lin, S.-H.;Lu, Y.-S.;Liu, W.-T.;Chen, M.-H.;Sheen, L.-Y.; Huang, Y.-J.; Hsu, N.-Y.; Lu, K.-H.; Lin, Y.-E.; Lin, S.-H.; Lu, Y.-S.; Liu, W.-T.; Chen, M.-H.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:21Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu, W.-K.;Panyod, S.;Liu, P.-Y.;Chen, C.-C.;Kao, H.-L.;Chuang, H.-L.;Chen, Y.-H.;Zou, H.-B.;Kuo, H.-C.;Kuo, C.-H.;Liao, B.-Y.;Chiu, T.H.T.;Chung, C.-H.;Lin, A.Y.-C.;Lee, Y.-C.;Tang, S.-L.;Wang, J.-T.;Wu, Y.-W.;Hsu, C.-C.;Sheen, L.-Y.;Orekhov, A.N.;Wu, M.-S.; Wu, W.-K.; Panyod, S.; Liu, P.-Y.; Chen, C.-C.; Kao, H.-L.; Chuang, H.-L.; Chen, Y.-H.; Zou, H.-B.; Kuo, H.-C.; Kuo, C.-H.; Liao, B.-Y.; Chiu, T.H.T.; Chung, C.-H.; Lin, A.Y.-C.; Lee, Y.-C.; Tang, S.-L.; Wang, J.-T.; Wu, Y.-W.; Hsu, C.-C.; Sheen, L.-Y.; Orekhov, A.N.; Wu, M.-S.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-22T02:01:21Z |
Water extract of Armillaria mellea (Vahl) P. Kumm. Alleviates the depression-like behaviors in acute- and chronic mild stress-induced rodent models via anti-inflammatory action
|
Lin, Y.-E.;Wang, H.-L.;Lu, K.-H.;Huang, Y.-J.;Panyod, S.;Liu, W.-T.;Yang, S.-H.;Chen, M.-H.;Lu, Y.-S.;Sheen, L.-Y.; Lin, Y.-E.; Wang, H.-L.; Lu, K.-H.; Huang, Y.-J.; Panyod, S.; Liu, W.-T.; Yang, S.-H.; Chen, M.-H.; Lu, Y.-S.; Sheen, L.-Y.; LEE-YAN SHEEN |
| 臺大學術典藏 |
2021-06-04T06:23:26Z |
Metabolomics of ginger essential oil against alcoholic fatty liver in mice
|
Liu C.-T.; Raghu R.; Lin S.-H.; Wang S.-Y.; CHING-HUA KUO; Tseng Y.J.; Sheen L.-Y. |
| 臺大學術典藏 |
2021-06-04T06:23:21Z |
Dietary allicin reduces transformation of L-carnitine to TMAO through impact on gut microbiota
|
Wu W.-K.; Panyod S.; Ho C.-T.; CHING-HUA KUO; Wu M.-S.; Sheen L.-Y. |
| 臺大學術典藏 |
2021-06-04T06:23:19Z |
Mass-Spectrometry-Based Serum Metabolomics of a C57BL/6J Mouse Model of High-Fat-Diet-Induced Non-alcoholic Fatty Liver Disease Development
|
Lai Y.-S.; Chen W.-C.; Kuo T.-C.; Ho C.-T.; CHING-HUA KUO; Tseng Y.J.; Lu K.-H.; Lin S.-H.; Panyod S.; Sheen L.-Y. |
| 臺大學術典藏 |
2021-06-04T06:23:10Z |
Postprandial Metabolomics Response to Various Cooking Oils in Humans
|
Wang P.-S.; CHING-HUA KUO; Yang H.-C.; Liang Y.-J.; Huang C.-J.; Sheen L.-Y.; Pan W.-H. |
| 臺大學術典藏 |
2021-06-04T06:23:06Z |
Identification of TMAO-producer phenotype and host-diet-gut dysbiosis by carnitine challenge test in human and germ-free mice
|
Wu W.-K.;Chen C.-C.;Liu P.-Y.;Panyod S.;Liao B.-Y.;Chen P.-C.;Kao H.-L.;Kuo H.-C.;Ching-Hua Kuo;Chiu T.H.T.;Chen R.-A.;Chuang H.-L.;Huang Y.-T.;Zou H.-B.;Hsu C.-C.;Chang T.-Y.;Lin C.-L.;Ho C.-T.;Yu H.-T.;Sheen L.-Y.;Wu M.-S.; Wu W.-K.; Chen C.-C.; Liu P.-Y.; Panyod S.; Liao B.-Y.; Chen P.-C.; Kao H.-L.; Kuo H.-C.; CHING-HUA KUO; Chiu T.H.T.; Chen R.-A.; Chuang H.-L.; Huang Y.-T.; Zou H.-B.; Hsu C.-C.; Chang T.-Y.; Lin C.-L.; Ho C.-T.; Yu H.-T.; Sheen L.-Y.; Wu M.-S. |
| 臺大學術典藏 |
2021-06-04T06:22:58Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu W.-K.; Panyod S.; Liu P.-Y.; Chen C.-C.; Kao H.-L.; Chuang H.-L.; Chen Y.-H.; Zou H.-B.; Kuo H.-C.; CHING-HUA KUO; Liao B.-Y.; Chiu T.H.T.; Chung C.-H.; Lin A.Y.-C.; Lee Y.-C.; Tang S.-L.; Wang J.-T.; Wu Y.-W.; Hsu C.-C.; Sheen L.-Y.; Orekhov A.N.; Wu M.-S. |
| 臺大學術典藏 |
2021-02-02T05:45:01Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu W.-K.;Panyod S.;Liu P.-Y.;Chen C.-C.;Kao H.-L.;Chuang H.-L.;Chen Y.-H.;Zou H.-B.;Kuo H.-C.;Kuo C.-H.;Liao B.-Y.;Chiu T.H.T.;Chung C.-H.;Lin A.Y.-C.;Yi-Chia Lee;Tang S.-L.;Wang J.-T.;Wu Y.-W.;Hsu C.-C.;Sheen L.-Y.;Orekhov A.N.;Wu M.-S.; Wu W.-K.; Panyod S.; Liu P.-Y.; Chen C.-C.; Kao H.-L.; Chuang H.-L.; Chen Y.-H.; Zou H.-B.; Kuo H.-C.; Kuo C.-H.; Liao B.-Y.; Chiu T.H.T.; Chung C.-H.; Lin A.Y.-C.; YI-CHIA LEE; Tang S.-L.; Wang J.-T.; Wu Y.-W.; Hsu C.-C.; Sheen L.-Y.; Orekhov A.N.; Wu M.-S. |
| 臺大學術典藏 |
2021-02-02T02:24:58Z |
Allicin Modifies the Composition and Function of the Gut Microbiota in Alcoholic Hepatic Steatosis Mice
|
Panyod S.; Wu W.-K.; Lu K.-H.; Liu C.-T.; Chu Y.-L.; Ho C.-T.; Hsiao W.-L.W.; Lai Y.-S.; Chen W.-C.; Lin Y.-E.; Lin S.-H.; MING-SHIANG WU; Sheen L.-Y. |
| 臺大學術典藏 |
2021-02-02T02:24:54Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu W.-K.; Panyod S.; Liu P.-Y.; Chen C.-C.; Kao H.-L.; Chuang H.-L.; Chen Y.-H.; Zou H.-B.; Kuo H.-C.; Kuo C.-H.; Liao B.-Y.; Chiu T.H.T.; Chung C.-H.; Lin A.Y.-C.; Lee Y.-C.; Tang S.-L.; Wang J.-T.; Wu Y.-W.; Hsu C.-C.; Sheen L.-Y.; Orekhov A.N.; MING-SHIANG WU |
| 臺大學術典藏 |
2021-02-02T02:21:21Z |
Dietary allicin reduces transformation of L-carnitine to TMAO through impact on gut microbiota
|
Wu W.-K.; Panyod S.; Ho C.-T.; Kuo C.-H.; MING-SHIANG WU; Sheen L.-Y. |
| 臺大學術典藏 |
2021-02-02T02:20:48Z |
Optimization of fecal sample processing for microbiome study — The journey from bathroom to bench
|
Wu W.-K.; Chen C.-C.; Panyod S.; Chen R.-A.; MING-SHIANG WU; Sheen L.-Y.; Chang S.-C. |
| 臺大學術典藏 |
2021-02-02T02:20:48Z |
Response to the letter: Identification of trimethylamine N-oxide (TMAO)-producer phenotype is interesting, but is it helpful?
|
Wu W.-K.; Sheen L.-Y.; MING-SHIANG WU |
| 臺大學術典藏 |
2021-02-02T02:20:43Z |
Identification of TMAO-producer phenotype and host-diet-gut dysbiosis by carnitine challenge test in human and germ-free mice
|
Wu W.-K.; Chen C.-C.; Liu P.-Y.; Panyod S.; Liao B.-Y.; Chen P.-C.; Kao H.-L.; Kuo H.-C.; Kuo C.-H.; Chiu T.H.T.; Chen R.-A.; Chuang H.-L.; Huang Y.-T.; Zou H.-B.; Hsu C.-C.; Chang T.-Y.; Lin C.-L.; Ho C.-T.; Yu H.-T.; Sheen L.-Y.; MING-SHIANG WU |
| 臺大學術典藏 |
2021-02-02T02:20:40Z |
Measurement of gut microbial metabolites in cardiometabolic health and translational research
|
Wu W.-K.; Hsu C.-C.; Sheen L.-Y.; MING-SHIANG WU |
| 臺大學術典藏 |
2021-01-27T07:49:21Z |
Measurement of gut microbial metabolites in cardiometabolic health and translational research
|
Wu, W.-K.;Hsu, C.-C.;Sheen, L.-Y.;Wu, M.-S.; Wu, W.-K.; Hsu, C.-C.; Sheen, L.-Y.; Wu, M.-S.; CHENG-CHIH HSU |
| 臺大學術典藏 |
2021-01-27T07:49:20Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu, W.-K.;Panyod, S.;Liu, P.-Y.;Chen, C.-C.;Kao, H.-L.;Chuang, H.-L.;Chen, Y.-H.;Zou, H.-B.;Kuo, H.-C.;Kuo, C.-H.;Liao, B.-Y.;Chiu, T.H.T.;Chung, C.-H.;Lin, A.Y.-C.;Lee, Y.-C.;Tang, S.-L.;Wang, J.-T.;Wu, Y.-W.;Hsu, C.-C.;Sheen, L.-Y.;Orekhov, A.N.;Wu, M.-S.; Wu, W.-K.; Panyod, S.; Liu, P.-Y.; Chen, C.-C.; Kao, H.-L.; Chuang, H.-L.; Chen, Y.-H.; Zou, H.-B.; Kuo, H.-C.; Kuo, C.-H.; Liao, B.-Y.; Chiu, T.H.T.; Chung, C.-H.; Lin, A.Y.-C.; Lee, Y.-C.; Tang, S.-L.; Wang, J.-T.; Wu, Y.-W.; Hsu, C.-C.; Sheen, L.-Y.; Orekhov, A.N.; Wu, M.-S.; CHENG-CHIH HSU |
| 臺大學術典藏 |
2020-12-30T02:45:24Z |
Optimization of fecal sample processing for microbiome study — The journey from bathroom to bench
|
Wu W.-K.; Chen C.-C.; Panyod S.; Chen R.-A.; Wu M.-S.; Sheen L.-Y.; SHAN-CHWEN CHANG; Wu W.-K.;Chen C.-C.;Panyod S.;Chen R.-A.;Wu M.-S.;Sheen L.-Y.;Shan-Chwen Chang |
| 臺大學術典藏 |
2020-12-28T06:25:37Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu W.-K.; Panyod S.; Liu P.-Y.; Chen C.-C.; HSIEN-LI KAO; Chuang H.-L.; Chen Y.-H.; Zou H.-B.; Kuo H.-C.; Kuo C.-H.; Liao B.-Y.; Chiu T.H.T.; Chung C.-H.; Lin A.Y.-C.; Lee Y.-C.; Tang S.-L.; Wang J.-T.; Wu Y.-W.; Hsu C.-C.; Sheen L.-Y.; Orekhov A.N.; Wu M.-S. |
| 臺大學術典藏 |
2020-12-25T08:38:31Z |
Identification of TMAO-producer phenotype and host-diet-gut dysbiosis by carnitine challenge test in human and germ-free mice
|
Yu H.-T.; Sheen L.-Y.; Wu M.-S.; Wu W.-K.; Chen C.-C.; Liu P.-Y.; Panyod S.; Liao B.-Y.; Chen P.-C.; HSIEN-LI KAO; Kuo H.-C.; Kuo C.-H.; Chiu T.H.T.; Chen R.-A.; Chuang H.-L.; Huang Y.-T.; Zou H.-B.; Hsu C.-C.; Chang T.-Y.; Lin C.-L.; Ho C.-T. |
| 臺大學術典藏 |
2020-12-25T08:38:28Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Kuo H.-C.; Kuo C.-H.; Liao B.-Y.; Chiu T.H.T.; Chung C.-H.; Lin A.Y.-C.; Lee Y.-C.; Tang S.-L.; Wang J.-T.; Wu Y.-W.; Hsu C.-C.; Sheen L.-Y.; Orekhov A.N.; Wu M.-S.; Wu W.-K.; Panyod S.; Liu P.-Y.; Chen C.-C.; HSIEN-LI KAO; Chuang H.-L.; Chen Y.-H.; Zou H.-B. |
| 臺大學術典藏 |
2020-11-27T03:28:34Z |
Optimization of fecal sample processing for microbiome study — The journey from bathroom to bench
|
Wu W.-K.; CHIEH-CHANG CHEN; Panyod S.; Chen R.-A.; Wu M.-S.; Sheen L.-Y.; Chang S.-C. |
| 臺大學術典藏 |
2020-11-27T03:28:33Z |
Identification of TMAO-producer phenotype and host-diet-gut dysbiosis by carnitine challenge test in human and germ-free mice
|
Yu H.-T.; Sheen L.-Y.; Wu M.-S.; Ho C.-T.; Lin C.-L.; Chang T.-Y.; Hsu C.-C.; Zou H.-B.; Huang Y.-T.; Chuang H.-L.; Wu W.-K.; CHIEH-CHANG CHEN; Liu P.-Y.; Panyod S.; Liao B.-Y.; Chen P.-C.; Kao H.-L.; Kuo H.-C.; Kuo C.-H.; Chiu T.H.T.; Chen R.-A. |
| 臺大學術典藏 |
2020-11-27T03:28:30Z |
Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery
|
Wu W.-K.; Panyod S.; Liu P.-Y.; CHIEH-CHANG CHEN; Kao H.-L.; Chuang H.-L.; Chen Y.-H.; Zou H.-B.; Kuo H.-C.; Kuo C.-H.; Liao B.-Y.; Chiu T.H.T.; Chung C.-H.; Lin A.Y.-C.; Lee Y.-C.; Tang S.-L.; Wang J.-T.; Wu Y.-W.; Hsu C.-C.; Sheen L.-Y.; Orekhov A.N.; Wu M.-S. |
| 臺大學術典藏 |
2020-11-02T02:04:09Z |
Response to the letter: Identification of trimethylamine N-oxide (TMAO)-producer phenotype is interesting, but is it helpful?
|
MING-SHIANG WU; Sheen L.-Y.; Wu W.-K. |
| 臺大學術典藏 |
2020-11-02T02:04:04Z |
Identification of TMAO-producer phenotype and host-diet-gut dysbiosis by carnitine challenge test in human and germ-free mice
|
Kuo C.-H.; Chiu T.H.T.; Chen R.-A.; Chuang H.-L.; Huang Y.-T.; Zou H.-B.; Hsu C.-C.; Chang T.-Y.; Lin C.-L.; Ho C.-T.; Yu H.-T.; Sheen L.-Y.; MING-SHIANG WU; Kuo H.-C.; Kao H.-L.; Chen P.-C.; Panyod S.; Liao B.-Y.; Liu P.-Y.; Chen C.-C.; Wu W.-K. |
| 臺大學術典藏 |
2020-11-02T02:04:00Z |
Measurement of gut microbial metabolites in cardiometabolic health and translational research
|
Wu W.-K.; Hsu C.-C.; MING-SHIANG WU; Sheen L.-Y. |
| 臺大學術典藏 |
2020-07-10T08:17:40Z |
Ophiocordyceps formosana improves hyperglycemia and depression-like behavior in an STZ-induced diabetic mouse model
|
Chuang, T.-Y.; Lai, W.-S.; Tsai, S.-H.; Chu, R.; Chen, W.-C.; Sheen, L.-Y.; Takahashi, S.; Ding, S.-T.; Shen, T.-L.; WEN-SUNG LAI; Pei, J.-C.; Chen, K.-C.; Wang, Y.-J.; Hong, T.-W.; Huang, C.-W.;Hong, T.-W.;Wang, Y.-J.;Chen, K.-C.;Pei, J.-C.;Chuang, T.-Y.;Lai, W.-S.;Tsai, S.-H.;Chu, R.;Chen, W.-C.;Sheen, L.-Y.;Takahashi, S.;Ding, S.-T.;Shen, T.-L.; Huang, C.-W. |
| 臺大學術典藏 |
2020-03-31T06:51:19Z |
Recent Research progress on garlic ( dà suàn) as a potential anticarcinogenic agent against major digestive cancers
|
Raghu R.; KUAN-HUNG LU; Sheen L.-Y.; Sheen L.-Y.;KUAN-HUNG LU;Raghu R. |
| 臺大學術典藏 |
2020-03-31T06:51:19Z |
Protective effects of antrodia cinnamomea against liver injury
|
Liu Y.-W.; KUAN-HUNG LU; Ho C.-T.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:18Z |
Down-regulation of Slit-Robo pathway mediating neuronal cytoskeletal remodeling processes facilitates the antidepressive-like activity of Gastrodia elata Blume
|
Lin S.-H.;Chen W.-C.;Kuan-Hung Lu;Chen P.-J.;Hsieh S.-C.;Pan T.-M.;Chen S.-T.;Sheen L.-Y.; Lin S.-H.; Chen W.-C.; KUAN-HUNG LU; Chen P.-J.; Hsieh S.-C.; Pan T.-M.; Chen S.-T.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:18Z |
Wild bitter gourd protects against alcoholic fatty liver in mice by attenuating oxidative stress and inflammatory responses
|
Kuan-Hung Lu;Tseng H.-C.;Liu C.-T.;Huang C.-J.;Chyuan J.-H.;Sheen L.-Y.; KUAN-HUNG LU; Tseng H.-C.; Liu C.-T.; Huang C.-J.; Chyuan J.-H.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:17Z |
A medicinal herb, Melissa officinalis L. ameliorates depressive-like behavior of rats in the forced swimming test via regulating the serotonergic neurotransmitter
|
Lin S.-H.;Chou M.-L.;Chen W.-C.;Lai Y.-S.;Kuan-Hung Lu;Hao C.-W.;Sheen L.-Y.; Lin S.-H.; Chou M.-L.; Chen W.-C.; Lai Y.-S.; KUAN-HUNG LU; Hao C.-W.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:17Z |
Mass-Spectrometry-Based Serum Metabolomics of a C57BL/6J Mouse Model of High-Fat-Diet-Induced Non-alcoholic Fatty Liver Disease Development
|
Panyod S.; Sheen L.-Y.; Lin S.-H.; KUAN-HUNG LU; Tseng Y.J.; Kuo C.-H.; Ho C.-T.; Kuo T.-C.; Chen W.-C.; Lai Y.-S.; Lai Y.-S.;Chen W.-C.;Kuo T.-C.;Ho C.-T.;Kuo C.-H.;Tseng Y.J.;Kuan-Hung Lu;Lin S.-H.;Panyod S.;Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:17Z |
Method development and validation for the high-performance liquid chromatography assay of gastrodin in water extracts from different sources of Gastrodia elata Blume
|
Chen W.-C.;Lai Y.-S.;Kuan-Hung Lu;Lin S.-H.;Liao L.-Y.;Ho C.-T.;Sheen L.-Y.; Chen W.-C.; Lai Y.-S.; KUAN-HUNG LU; Lin S.-H.; Liao L.-Y.; Ho C.-T.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:15Z |
Recent Research Progress on the Antidepressant-like Effect and Neuropharmacological Potential of Gastrodia elata Blume
|
Lin Y.-E.;Kuan-Hung Lu;Sheen L.-Y.; Lin Y.-E.; KUAN-HUNG LU; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:15Z |
Antidepressant-like effects of water extract of Gastrodia elata Blume on neurotrophic regulation in a chronic social defeat stress model
|
Lin Y.-E.;Chou S.-T.;Lin S.-H.;Kuan-Hung Lu;Panyod S.;Lai Y.-S.;Ho C.-T.;Sheen L.-Y.; Lin Y.-E.; Chou S.-T.; Lin S.-H.; KUAN-HUNG LU; Panyod S.; Lai Y.-S.; Ho C.-T.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:14Z |
Combination of cut-log cultivated fruiting body and solid-state cultured mycelia of Taiwanofungus camphoratus ameliorates CCl 4 -induced liver injury in rats
|
Sheen L.-Y.;Pan Y.-C.;Kuan-Hung Lu; KUAN-HUNG LU; Pan Y.-C.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:13Z |
Garlic essential oil mediates acute and chronic mild stress-induced depression in rats: Via modulation of monoaminergic neurotransmission and brain-derived neurotrophic factor levels
|
Sheen L.-Y.;Chang W.-T.;Wu H.-Y.;Panyod S.;Lin Y.-E.;Kuan-Hung Lu;Huang Y.-J.; Huang Y.-J.; KUAN-HUNG LU; Lin Y.-E.; Panyod S.; Wu H.-Y.; Chang W.-T.; Sheen L.-Y. |
| 臺大學術典藏 |
2020-03-31T06:51:13Z |
Effect of temperature on the growth of Staphylococcus aureus in ready-to-eat cooked rice with pork floss
|
Kao S.-H.; Cheng C.-L.; Hwang C.-A.; Sheen S.; Huang L.; Sheen L.-Y.; Huang T.-P.; Sheen Y.-J.; KUAN-HUNG LU; Sheen L.-Y.;Huang L.;Sheen S.;Hwang C.-A.;Cheng C.-L.;Kao S.-H.;Huang T.-P.;Sheen Y.-J.;KUAN-HUNG LU |
