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Institution Date Title Author
淡江大學 2025-08-26 Bioconversion of shrimp shells and squid pens for the production of bioactive compounds SL, Wang
淡江大學 2024-02-20T04:06:11Z Using cassava starch processing by-product for bioproduction of 1-hydroxyphenazine: a novel fungicide against Fusarium oxysporum TQ, Phanh;SL, Wang;TH, Nguyen;TH, Nguyen;THT, Pham;MD, Doan;THT, Tran;VA, Ngo;AD, Nguyen;VB, Nguyen
淡江大學 2023-12-08 New record of reusing brewing by-product for biosynthesis of prodigiosin and its novel anti-pathogen fungi via in vitro tests and molecular docking study TH, Nguyen;SL*, Wang;TQ, Phan;TH, Nguyen;THT, Tran;MD, Doan;VA, Ngo;AD, Nguyen;VB*, Nguyen
淡江大學 2023-05-30 Novel anti-acetylcholinesterase effect of Euonymus laxiflorus Champ. extracts via experimental and in silico studies VB*, Nguyen;SL*, Wang;TQ, Phan;MD, Doan;TKT, Phan;TKT, Phan;THT, Pham;AD, Nguyen
淡江大學 2023-04-28 Emerging strategy for eco-friendly management of black pepper root-knot nematodes AD, Nguyen;VB*, Nguyen;SL*, Wang;TH, Nguyen
淡江大學 2022-06-15T04:10:19Z Conversion of fishery waste to proteases by Streptomyces speibonae and their application in antioxidant preparation TN, Tran;CT, Doan;VB, Nguyen;AD, Nguyen;SL, Wang
淡江大學 2022-05-15 Utilization of fishery processing by-product squid pens for scale-up production of phenazines via microbial conversion and its novel potential antinematode effect TH, Nguyen;SL, Wang;TH, Nguyen;MD, Doan;THT, Tran;VA, Ngo;ND, Ho;TN, Tran;CT, Doan;VC, Do;AD, Nguyen;VB, Nguyen
淡江大學 2022-04-23 Novel α-amylase inhibitor hemi-pyocyanin produced by microbial conversion of chitinous discards TH, Nguyen;SL, Wang;AD, Nguyen;MD, Doan;TN, Tran;CT, Doan;VB, Nguyen
淡江大學 2021-12-25 Utilization of by-product of groundnut oil processing for production of prodigiosin by microbial fermentation and its novel potent anti-nematodes effect TH, Nguyen;SL, Wang;MD, Doan;TH, Nguyen;THT, Tran;TN, Tran;CT, Doan;VA, Ngo;ND, Ho;VC, Do;AD, Nguyen;VB, Nguyen
淡江大學 2021-10-16 Utilization of Cassava Wastewater for Low-Cost Production of Prodigiosin via Serratia marcescens TNU01 Fermentation and Its Novel Potent α-Glucosidase Inhibitory Effect TL, Tran;Techato, K;VB, Nguyen;SL, Wang;AD, Nguyen;TQ, Phan;MD, Doan;Phoungthong, K

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