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"sl wang"
Showing items 31-40 of 53 (6 Page(s) Totally)
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| 淡江大學 |
2019 |
Bioactivity-guided purification of novel herbal antioxidant and anti-NO compounds from Euonymus laxiflorus Champ
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VB\, Nguyen;SL, Wang;AD, Nguyen;Lin ZH, Doan CT;Tran TG, Huang HT;YH, Kuo |
| 淡江大學 |
2019 |
Bioprocessing shrimp shells to rat intestinal α- glucosidase inhibitor and its effect on reducing blood glucose in a mouse model
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VB, Nguyen;TH, Nguyen;AD, Nguyen;Le, T;YH, Kuo;SL, Wang |
| 淡江大學 |
2018-11-11 |
Novel potent hypoglycemic compounds from a Vietnamese medicinal plant Euonymus laxiflorus Champ
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SL, Wang |
| 淡江大學 |
2018-11-09 |
New enzyme inhibitors produced by microbial conversion
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SL, Wang |
| 淡江大學 |
2018-11-02 |
Reclamation of marine chitinous materials for chitinase and protease production via microbial conversion by Paenibacillus macerans
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CT, Doan;Tran TN, Nguyen VB;AD, Nguyen;SL, Wang |
| 淡江大學 |
2018-11-02 |
Isolation and identification of potent antidiabetic compounds from Antrodia cinnamomea - An edible Taiwanese mushroom
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TT, Huang;SL, Wang;VB, Nguyen;YH, Kuo |
| 淡江大學 |
2018-11 |
Preparation of NPK nanofertilizer based on chitosan nanoparticles and its effect on biophysical characteristics and growth of coffee in green house
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NMC, Ha;SL, Wang;AD, Nguyen |
| 淡江大學 |
2018-11 |
Production of antidiabetic compounds by microbial fermentation
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SL, Wang |
| 淡江大學 |
2018-08-27 |
Conversion of chitin to antidiabetic materials by Paenibacillus fermentatio
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SL, Wang |
| 淡江大學 |
2018-07-11 |
Reclamation of chitin-containing fishery processing to antidiabetic materials by Paenibacillus fermentation
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SL, Wang |
Showing items 31-40 of 53 (6 Page(s) Totally)
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