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"su n w"的相關文件
顯示項目 66-75 / 80 (共8頁)
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| 臺大學術典藏 |
2018-09-10T04:50:03Z |
HPLC/colorimetry combination method for quantitative analyses of sclerotiorin produced by Penicillium sclerotiorum
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Weng, S.-H.;Su, N.-W.;Choong, Y.-M.;Lee, M.-H.; Weng, S.-H.; Su, N.-W.; Choong, Y.-M.; Lee, M.-H.; NAN-WEI SU |
| 臺大學術典藏 |
2018-09-10T04:50:03Z |
Effect of Water-to-Bean Ratio on the Contents and Compositions of Isoflavones in Tofu
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Kao, F.-J.;Su, N.-W.;Lee, M.-H.; Kao, F.-J.; Su, N.-W.; Lee, M.-H.; NAN-WEI SU |
| 臺大學術典藏 |
2018-09-10T04:29:49Z |
Effect of calcium sulfate concentration in soymilk on the microstructure of firm tofu and the protein constitutions in tofu whey
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Kao, F.-J.;Su, N.-W.;Lee, M.-H.; Kao, F.-J.; Su, N.-W.; Lee, M.-H.; NAN-WEI SU |
| 臺大學術典藏 |
2018-09-10T04:29:49Z |
A rapid method for determination of ethanol in alcoholic beverages using capillary gas chromatography
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Wang, M.-L.;Choong, Y.-M.;Su, N.-W.;Lee, M.-S.; Wang, M.-L.; Choong, Y.-M.; Su, N.-W.; Lee, M.-S.; NAN-WEI SU |
| 臺大學術典藏 |
2018-09-10T03:45:31Z |
Purification and characterization of a novel salt-tolerant protease from Aspergillus sp. FC-10, a soy sauce koji mold
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Su, N.-W.; Lee, M.-H.; NAN-WEI SU; Su, N.-W.; Lee, M.-H. |
| 臺大學術典藏 |
2018-09-10T03:45:30Z |
Screening and characterization of koji molds producing saline-tolerant protease
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Su, N.-W.;Lee, M.-H.; Su, N.-W.; Lee, M.-H.; NAN-WEI SU |
| 國立臺灣大學 |
2016 |
GERMLINE VARIATIONS AT JAK2 AND TERT ARE ASSOCIATED WITH MYELOPROLIFERATIVE NEOPLASMS IN TAIWANESE POPULATION
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Chiang, Y. H.; Lim, K. H.; Chang, Y. C.; Lin, H. C.; Huang, L.; Chang, Y. F.; Chen, C. G. S.; Lin, J.; Chang, M. C.; Hsieh, R. K.; Su, N. W.; Su, Y. W.; Cheng, H. I.; Kuo, Y. Y.; Chou, W. C.; 郭遠燁; 周文堅 |
| 國立臺灣大學 |
2015 |
Frequent CALR exon 9 alterations in JAK2 V617F-mutated essential thrombocythemia detected by high-resolution melting analysis
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Lim, K-H; Chang, Y-C; Chen, C. Gon-Shen; Lin, H-C; Wang, W-T; Chiang, Y-H; Cheng, H-I; Su, N-W; Lin, J.; Chang, Y-F; Chang, M-C; Hsieh, R-K; Kuo, Y-Y; Chou, W-C; 郭遠燁; 周文堅 |
| 臺大學術典藏 |
2011 |
Characteristics of papaya seed oils obtained by extrusion-expelling processes
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Su, N.-W.; NAN-WEI SU; Lee, M.-H.; Lee, W.-J. |
| 國立臺灣大學 |
2009-09 |
A strategy for screening microbial strains with lipolytic specificity toward monoacylglycerols.
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Huang, J.Y.; Wang, T.H.; Su, N.W.; Lee, M.H. |
顯示項目 66-75 / 80 (共8頁)
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