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朝陽科技大學 |
2023-05 |
Effects of food authenticity, food quality, and service quality on tourist satisfaction under multiple regression model during Covid-19
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毛祚彥; Anggara, Agung Puja; Lin, Chih-Wei; Mao, Tso-Yen; Susanto, Eko |
朝陽科技大學 |
2021-08 |
Effects of Food Authenticity, Food Quality, and Service Quality on Tourist Satisfaction under Multiple Regression Model during Covid-19
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Anggara, Agung Puja; Lin, Chih-Wei; Mao, Tso-Yen; Susanto, Eko; 毛祚彥 |
Showing items 1-2 of 2 (1 Page(s) Totally) 1 View [10|25|50] records per page
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