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"tong m h"
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| 臺大學術典藏 |
2008 |
High processing tolerances of immunomodulatory proteins in enoki and reishi mushrooms
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Tong, M.-H.;Chien, P.-J.;Chang, H.-H.;Tsai, M.-J.;Sheu, F.; Tong, M.-H.; Chien, P.-J.; Chang, H.-H.; Tsai, M.-J.; Sheu, F.; FUU SHEU; Sheu, Fuu; Tsai, Ming-Jer |
| 臺大學術典藏 |
2008 |
High processing tolerances of immunomodulatory proteins in enoki and reishi mushrooms
|
Tong, M.-H.;Chien, P.-J.;Chang, H.-H.;Tsai, M.-J.;Sheu, F.; Tong, M.-H.; Chien, P.-J.; Chang, H.-H.; Tsai, M.-J.; Sheu, F.; FUU SHEU; Sheu, Fuu; Tsai, Ming-Jer |
| 臺大學術典藏 |
2007 |
Mushroom immunomodulatory proteins possess potential thermal/freezing resistance, acid/alkali tolerance and dehydration stability
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Chang, H.-H.; Chien, P.-J.; Tong, M.-H.; Sheu, F.; Sheu, Fuu; FUU SHEU; Chang, H.-H.;Chien, P.-J.;Tong, M.-H.;Sheu, F. |
| 臺大學術典藏 |
2007 |
Mushroom immunomodulatory proteins possess potential thermal/freezing resistance, acid/alkali tolerance and dehydration stability
|
Chang, H.-H.; Chien, P.-J.; Tong, M.-H.; Sheu, F.; Sheu, Fuu; FUU SHEU; Chang, H.-H.;Chien, P.-J.;Tong, M.-H.;Sheu, F. |
Showing items 1-4 of 4 (1 Page(s) Totally)
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