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Showing items 161-177 of 177 (4 Page(s) Totally)
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| 國立臺灣大學 |
2001-12 |
《論語》所隱含「述而不作」的詮釋面向
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蔡振豐; Tsai, C.F. |
| 亞洲大學 |
2001 |
The linker domain of a Piromyces rhizinflata endoglucanase stabilizes the protein expressed in E.coli.
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Liu, J.-H.;Tsai, C.-F.;Liu, J.-W.;Cheng, K.-J;Cheng, C.-L. |
| 國立臺灣大學 |
2000-06 |
嚴遵、河上公、王弼三家《老子》注的詮釋方法及其對道的理解
|
蔡振豐; Tsai, C.F. |
| 臺北醫學大學 |
2000 |
Dependence of electrogram duration in right posteroseptal atrium and atrium-pulmonary vein junction on pacing site: mechanism and implications regarding atrioventricular nodal reentrant tachycardia and paroxysmal atrial fibrillation.
|
陳亦仁; Chen Y.J.; Tai C.T.; Hsieh M.H.; Tsai C.F.; Lin W.S.; Chen S.A |
| 亞洲大學 |
2000 |
The preparation of chito-oligosaccharide and the effect of chito-oligosaccharide on the growth of Bifidobacteria.
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Tsai, C.-F.;Kuo, C.-L.;C, L.-Y.;Li, C.-F. |
| 亞洲大學 |
2000 |
The studies of chitosan astringency and its applications of functional drinks.
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Tsai, C.-F.;C, L.-Y.; Li, C.-F. |
| 國立彰化師範大學 |
1999-08 |
Synthesis of Caffeic Acid Esters as Antioxidants by Esterification via Acyl Chlorides
|
Chen, W. K. ; Liao, P. H. ; Tsai, C. F. ; Lee, Yean-Jang |
| 亞洲大學 |
1999 |
Quantification of racemization of amino acids in alkaline-treated duck eggs by micellar capillary electrophoresis
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Chang, H. M.;Tsai, C.-F.;Li, C. F. |
| 亞洲大學 |
1999 |
Changes of amino acid composition and lysinoalanine formation in alkali-pickled duck eggs.
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Chang, H. M.;Tsai, C.-F.;Li, C. F. |
| 國立臺灣大學 |
1998-05 |
「安般守意」經注序中格義問題的考察
|
蔡振豐; Tsai, C.F. |
| 國立臺灣大學 |
1998-05 |
道安經序思想的轉折及在格義問題上的意義
|
蔡振豐; Tsai, C.F. |
| 亞洲大學 |
1998 |
Enantiomeric separation of dansyl derivated DL- amino acids by micellar electrokinetic chromatography
|
Tsai, C.-F.;Li, C. F.;Chang, H. M. |
| 國立彰化師範大學 |
1998 |
Synthesis of Caffeic Acid Esters as Antioxidants by Esterification via Acyl Chlorides
|
Tsai, C. F. ; Chen, W. K. ; Lee, Yean-Jang |
| 國立臺灣大學 |
1996-04 |
「離形」與「去知」──「聽之以耳,聽之以心,聽之以氣」的詮解
|
蔡振豐; Tsai, C.F. |
| 國立臺灣大學 |
1994 |
Resolution of N-protected amino acid derivatives in Supercritical Carbon Dioxide Catalyzed by "alcalase"
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王光燦; Chen, S. T.; Tsai, C. F.; Wang, Kung-Tsung; Chen, S. T.; Tsai, C. F. |
| 亞洲大學 |
1993-06 |
The effect of deacetylation on microorganism growth and astringency taste in chitosan
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Tsai, C.-F.;Lin, W. Y.; Li, C. F. |
| 國立臺灣大學 |
1991-06 |
對王船山詩論中「以意為主」說的一點看法
|
蔡振豐; Tsai, C.F. |
Showing items 161-177 of 177 (4 Page(s) Totally)
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