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"tsai pi jen"
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| 國立成功大學 |
2012-08 |
Relative Effects of Alcohol and pH on Betacyanin Stability in Aqueous Djulis Extracts and Their Color Qualities after Organic Acid Addition
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Narkprasom, Kanjana; Su, Wei-Lin; Cheng, Ming-Yueh; Wang, Shao-Pin; Hsiao, Shu-Mien; Tsai, Pi-Jen |
| 高雄醫學大學 |
2007 |
台灣地區營養師使用網路資訊之調查
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蔡靜芳;金惠民;洪信嘉;蔡碧仁;李蕙蓉;陳瑩霖;江宏哲; , 黃孟娟; Tsai, Ching-Fang;Huei-Min, L.Chin;Hung, Hsin-Chia;Tsai, Pi-Jen;Lee, Huei-Rong;Chen, Eng-Rin;Chiang, Hung-Che; , Meng-Chuan Huang |
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