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Showing items 51-57 of 57 (3 Page(s) Totally)
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| 國立臺灣大學 |
2008 |
Anti-inflammation activities of essential oil and its constituents from indigenous cinnamon (Cinnamomum osmophloeum) twigs
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Tung, Y. T.; M. T. Chua; S. Y. Wang; Chang, S. T. |
| 國立臺灣大學 |
2008 |
Triterpenoids and Aromatics from Derris laxiflora
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Chiu, H. L.; Wu, J. H.; Tung, Y. T.; Lee, T. H.; Chien, S. C.; Kuo, Y. H. |
| 國立臺灣大學 |
2007 |
Antioxidant activities of natural phenolic compounds from Acacia confusa bark.
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Tung, Y. T.; Wu, J. H.; Kuo, Y. H.; Chang, S. T. |
| 國立臺灣大學 |
2006-07 |
Antioxidant activity and phenolic compositions from the barks of Acacia confusa.
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Tung, Y.-T.; Wu, J.-H.; Kuo, Y.-H.; 張上鎮; Tung, Y.-T.; Wu, J.-H.; Kuo, Y.-H.; Chang, Shang-Tzen |
| 國立臺灣大學 |
2006-07 |
Antioxidative compounds isolated from Ceylon olive (Elaeocarpus serratus) leaves.
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Chang, H.-T.; Chen, H.-J.; Tung, Y.-T.; 張上鎮; Chang, H.-T.; Chen, H.-J.; Tung, Y.-T.; Chang, Shang-Tzen |
| 國立臺灣大學 |
2005-06 |
婚姻暴力目睹兒童之因應探討
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童伊迪; 沈瓊桃; Tung, Y.T.; Shen, A.C.T. |
| 國立臺灣大學 |
2005 |
Phenolic antioxidants from the heartwood of Acacia confusa
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Wu, J. H.; Tung, Y. T.; Wang, S. Y.; Shyur, L. F.; Kuo, Y. H.; Chang, S. T. |
Showing items 51-57 of 57 (3 Page(s) Totally)
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