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"wahlqvist ml"的相關文件
顯示項目 86-135 / 137 (共3頁)
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| 國家衛生研究院 |
2012-10 |
Increased medical costs in elders with the metabolic syndrome are most evident with hospitalization of men
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Chang, YH;Chen, RC;Lee, MS;Wahlqvist, ML |
| 國家衛生研究院 |
2012-09 |
Associations of plasma n-3 polyunsaturated fatty acids with blood pressure and cardiovascular risk factors among Chinese
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Huang, T;Shou, T;Cai, N;Wahlqvist, ML;Li, D |
| 國家衛生研究院 |
2012-08 |
Meta-analysis of B vitamin supplementation on plasma homocysteine, cardiovascular and all-cause mortality
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Huang, T;Chen, Y;Yang, B;Yang, J;Wahlqvist, ML;Li, D |
| 國家衛生研究院 |
2012-07 |
Frequent shopping by men and women increases survival in the older Taiwanese population
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Chang, YH;Chen, RC;Wahlqvist, ML;Lee, MS |
| 國家衛生研究院 |
2012-07 |
Metformin-inclusive sulfonylurea therapy reduces the risk of Parkinson's disease occurring with Type 2 diabetes in a Taiwanese population cohort
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Wahlqvist, ML;Lee, MS;Hsu, CC;Chuang, SY;Lee, JT;Tsai, HN |
| 國家衛生研究院 |
2012-07 |
Cooking frequency may enhance survival in Taiwanese elderly
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Chen, RC;Lee, MS;Chang, YH;Wahlqvist, ML |
| 國家衛生研究院 |
2012-07 |
Cooking as a healthy behaviour
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Erlich, R;Yngve, A;Wahlqvist, ML |
| 國家衛生研究院 |
2012-04 |
A bean-free diet increases the risk of all-cause mortality among Taiwanese women: the role of the metabolic syndrome
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Chang, WC;Wahlqvist, ML;Chang, HY;Hsu, CC;Lee, MS;Wang, WS;Hsiung, CA |
| 國家衛生研究院 |
2012-04 |
Prediction of all-cause mortality by B group vitamin status in the elderly
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Huang, YC;Lee, MS;Wahlqvist, ML |
| 國家衛生研究院 |
2012-03 |
Effect of n-3 polyunsaturated fatty acid on gene expression of the critical enzymes involved in homocysteine metabolism
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Huang, T;Wahlqvist, ML;Li, D |
| 國家衛生研究院 |
2012-02-10 |
Age-and gender-specific population attributable risks of metabolic disorders on all-cause and cardiovascular mortality in Taiwan
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Wang, WS;Wahlqvist, ML;Hsu, CC;Chang, HY;Chang, WC;Chen, CC |
| 國家衛生研究院 |
2012-02 |
Dietary diversity and food expenditure as indicators of food security in older Taiwanese
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Lo, YT;Chang, YH;Lee, MS;Wahlqvist, ML |
| 國家衛生研究院 |
2011-12 |
A simple food quality index predicts mortality in elderly Taiwanese
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Lee, MS;Huang, YC;Su, HH;Lee, MZ;Wahlqvist, ML |
| 國家衛生研究院 |
2011-10 |
Dietary quality may enhance survivalrelated to cognitive impairment in Taiwanese elderly
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Chen, RCY;Chang, YH;Lee, MS;Wahlqvist, ML |
| 國家衛生研究院 |
2011-10 |
Central obesity predicts non-Hodgkin's lymphoma mortality and overall obesity predicts leukemia mortality in adult Taiwanese
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Chu, DM;Wahlqvist, ML;Lee, MS;Chang, HY |
| 國家衛生研究院 |
2011-09 |
High consumption of omega-3 polyunsaturated fatty acids decrease plasma homocysteine: A meta-analysis of randomized, placebo-controlled trials
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Huang, T;Zheng, J;Chen, Y;Yang, B;Wahlqvist, ML;Li, D |
| 國家衛生研究院 |
2011-09 |
Fast-food outlets and walkability in school neighbourhoods predict fatness in boys and height in girls: a Taiwanese population study
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Chiang, PH;Wahlqvist, ML;Lee, MS;Huang, LY;Chen, HH;Huang, STY |
| 國家衛生研究院 |
2011-06 |
Securing food from field to table: What can we do?
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Li, D;Wahlqvist, ML |
| 國家衛生研究院 |
2011-05 |
Incidence of dementia is increased in type 2 diabetes and reduced by the use of sulfonylureas and metformin
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Hsu, CC;Wahlqvist, ML;Lee, MS;Tsai , HN |
| 國家衛生研究院 |
2011-03 |
Vitamin D decreases risk of breast cancer in premenopausal women of normal weight in subtropical Taiwan
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Lee, MS;Huang, YC;Wahlqvist, ML;Wu, TY;Chou, YC;Wu, MH;Yu, JC;Sun, CA |
| 國家衛生研究院 |
2011-03 |
Validation of a simplified food frequency questionnaire as used in the Nutrition and Health Survey in Taiwan (NAHSIT) for the elderly
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Huang, YC;Lee, MS;Pan, WH;Wahlqvist, ML |
| 國家衛生研究院 |
2011-01 |
Type 2 diabetes increases and metformin reduces total, colorectal, liver and pancreatic cancer incidences in Taiwanese: a representative population prospective cohort study of 800,000 individuals
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Lee, MS;Hsu, CC;Wahlqvist, ML;Tsai, HN;Chang, YH;Huang, YC |
| 國家衛生研究院 |
2010-11 |
Plasma phospholipids n-3 polyunsaturated fatty acid is associated with metabolic syndrome
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Huang, T;Bhulaidok, S;Cai, Z;Xu, T;Xu, F;Wahlqvist, ML;Li, D |
| 國家衛生研究院 |
2010-11 |
Growth and ageing
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Wahlqvist, ML;Tienboon, P |
| 國家衛生研究院 |
2010-08 |
Is high serum uric acid a risk marker or a target for treatment? Examination of its independent effect in a large cohort with low cardiovascular risk
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Wen, CP;David Cheng, TY;Chan, HT;Tsai, MK;Chung, WSI;Tsai, SP;Wahlqvist, ML;Yang, YC;Wu, SB;Chiang, PH;Wen, SF |
| 國家衛生研究院 |
2010-06 |
Is impaired energy regulation the core of the metabolic syndrome in various ethnic groups of the USA and Taiwan?
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Wahlqvist, ML;Chang, HY;Chen, CC;Hsu, CC;Chang, WC;Wang, WS;Hsiung, CA |
| 國家衛生研究院 |
2010-01 |
Docosahexaenoic acid decreases plasma homocysteine via regulating enzyme activity and mRNA expression involved in methionine metabolism
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Huang, T;Wahlqvist, ML;Li, D |
| 國家衛生研究院 |
2010 |
Chewing ability in conjunction with food intake and energy status in later life affects survival in Taiwanese with the metabolic syndrome
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Lee,MS;Huang,YC;Wahlqvist,ML |
| 國家衛生研究院 |
2010 |
Increased plasma n-3 polyunsaturated fatty acid is associated with improved insulin sensitivity in type 2 diabetes in China
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Huang, T;Wahlqvist, ML;Xu, T;Xu, A;Zhang, A;Li, D |
| 國家衛生研究院 |
2010 |
The implications of climate change on food security in the Asia-Pacific Region
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Chiu, YW;Chang, YC;Wahlqvist, ML;Mckay, MA |
| 國家衛生研究院 |
2009-12 |
Health and nutrition economics: diet costs are associated with diet quality
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Lo, YT;Chang, YH;Lee, MS;Wahlqvist, ML |
| 國家衛生研究院 |
2009-12 |
Why food in health security (FIHS)?
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Wahlqvist, ML |
| 國家衛生研究院 |
2009-12 |
Imputed food insecurity as a predictor of disease and mental health in Taiwanese elementary school children
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Chen, LK;Wahlqvist, ML;Teng, NC;Lu, HM |
| 國家衛生研究院 |
2009-12 |
Securing health through food systems: an initiative of the nutrition consortium of the National Health Research Institutes in Taiwan and Asia Pacific regional partners as a network
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Wahlqvist, ML;Kuo, KN |
| 國家衛生研究院 |
2009-11 |
Quality assurance with an informatics auditing process for food composition tables
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Chu, CM;Lee, MS;Hsu, YH;Yu, HL;Wu, TY;Chang, SC;Lyu, LC;Chou, FJ;Shao, YP;Wahlqvist, ML |
| 國家衛生研究院 |
2009-09 |
A Food in Health Security (FIHS) platform in the Asia-Pacific Region: the way forward
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Wahlqvist, ML;Keatinge, JD;Butler, CD;Friel, S;McKay, J;Easdown, W;Kuo, KN;Huang, CJ;Pan, WH;Yang, RY;Lee, MS;Chang, HY;Chiu, YW;Jaron, D;Krawinkel, M;Barlow, S;Walsh, G;Chiang, TL;Huang, PC;Li, D |
| 國家衛生研究院 |
2009-09 |
Gender-specific roles and needs in food-health security
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Pan, WH;Hsieh, YT;Wahlqvist, ML |
| 國家衛生研究院 |
2009-09 |
Waste management to improve food safety and security for health advancement
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Lin, AYC;Huang, STY;Wahlqvist, ML |
| 國家衛生研究院 |
2009-09 |
The demography of food in health security: current experience with dairy consumption in Taiwan
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Lee, MS;Huang, LY;Chen, MC;Wahlqvist, ML |
| 國家衛生研究院 |
2009-06 |
Demographic and cultural differences in older people's food choices and meal patterns
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Wahlqvist, ML;Lee, ML;Kouris-Blazos, A |
| 國家衛生研究院 |
2009 |
Connected Community and Household Food-Based Strategy (CCH-FBS): Its Importance for Health, Food Safety, Sustainability and Security in Diverse Localities
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Wahlqvist, ML |
| 國家衛生研究院 |
2009 |
Chewing ability in conjunction with food intake in later life affects survival in Taiwanese with the metabolic syndrome
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Lee, MS;Huang, YC;Wahlqvist, ML |
| 國家衛生研究院 |
2008-12 |
Nutrition leadership training in North-East Asia: an IUNS initiative in conjunction with nutrition societies in the region
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Wahlqvist, ML;Li, D;Sun, JQ;Ge, K;Paik, HY;Cho, SH;Lee, SK;Huang, CJ;Lee, MS |
| 國家衛生研究院 |
2008-09 |
International trends in nutritionally-related health and their implication for health policy
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Wahlqvist, ML |
| 國家衛生研究院 |
2008-09 |
Vitamin D intake and its food sources in Taiwanese
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Lee, MS;Li, HL;Hung, TH;Chang, HY;Lo Yang, F;Wahlqvist, ML |
| 國家衛生研究院 |
2008-05 |
Health change in the Asia-Pacific region
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Wahlqvist, ML |
| 國家衛生研究院 |
2008-03 |
The opportunities and challenges of evidence-based nutrition (EBN) in the Asia Pacific region: clinical practice and policy-setting
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Wahlqvist, ML; Lee, MS; Lau, J; Kuo, KN; Huang, CJ; Pan, WH; Chang, HY; Chen, R; Huang, YC |
| 國家衛生研究院 |
2008 |
New nutrition science in practice
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Wahlqvist, ML |
| 國家衛生研究院 |
2008 |
National food fortification: a dialogue with reference to Asia: policy in evolution
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Wahlqvist, ML |
| 國家衛生研究院 |
2008 |
A global overall dietary index: ODI-R revised to emphasize quality over quantity
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Lee, MS; Lai, CJ; Yang, FY; Su, HH; Yu, HL; Wahlqvist, ML |
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