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Showing items 11-35 of 45  (2 Page(s) Totally)
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Institution Date Title Author
中山醫學大學 2016 Phenolic compositions and antioxidant attributes of leaves and Liu, Shih-Chuan; Lin, Jau-Tien; Hu, Chao-Chin; Shen, Bo-Yan; Chen, Ting-Yo; Chang, Ya-Ling; Shih, Chia-Huing; Yang, Deng-Jye
中山醫學大學 2016 Effects of roasting temperature and duration on fatty acid composition, phenolic composition, Maillard reaction degree and antioxidant attribute of almond (Prunus dulcis) kernel Lin, Jau-Tien; Liu, Shih-Chun; Hu, Chao-Chin; Shyu, Yung-Shin; Hsu, Chia-Ying; Yang, Deng-Jye
中山醫學大學 2015-06-01 Functional properties and effective phytochemicals of yam (Dioscorea spp.) Liu, Shih-Chuan;Lin, Jau-Tien;Hu, Chao-Chin;Yang, Deng-Jye
中山醫學大學 2015 Three Pathways Assess Anti-Inflammatory Response of Epicatechin with Lipopolysaccharide-Mediated Macrophage RAW264.7 Cells Yang, Deng-Jye; Liu, Shih-Chuan; Chen, Yi-Chen; Hsu, Shih-Han; Chang, Yu-Pei; Lin, Jau-Tien
中山醫學大學 2014-06-01 Kinetics of Short-time Tea Infusion Using a Diffusion Model Yang, Deng-Jye;Hu, Chao-Chin;Lin, Jau-Tien; 楊登傑;胡超群;林昭田
中山醫學大學 2014-04 Inhibitory effect of litchi (Litchi chinensis Sonn.) flower on lipopolysaccharide-induced expression of proinflammatory mediators in RAW264.7 cells through NF-κB, ERK, and JAK2/STAT3 inactivation Yang, Deng-Jye; Chang, Yuan-Yen; Lin, Hui-Wen; Chen, Yi-Chen; Hsu, Shih-Han; Lin, Jau-Tien
中山醫學大學 2014 Study of the Antibacterial Efficacy of Bainiku-Ekisu against Pathogens Yang, Deng-Jye; Chen, Hsin-Yi; Liu, Shih-Chuan
中山醫學大學 2013-10-24 Hepatoprotection of noni juice against chronic alcohol consumption: lipid homeostasis, antioxidation, alcohol clearance, and anti-inflammation Chang, Yuan-Yen; Lin, Yi-Ling; Yang, Deng-Jye; Liu, Chen-Wei; Hsu, Chin-Lin; Tzang, Bor-Show; Chen, Yi-Chen
中山醫學大學 2013-09 Beneficial effects of noni (Morinda citrifolia L.) juice on livers of high-fat dietary hamsters Lin, Yi-Ling; Chang, Yuan-Yen; Yang, Deng-Jye; Tzang, Bor-Show; Chen, Yi-Chen
中山醫學大學 2013-01 Antioxidative and anti-inflammatory effects of polyphenol-rich litchi (Litchi chinensis Sonn.)-flower-water-extract on livers of high-fat-diet fed hamsters Chang, Yuan-Yen; Yang, Deng-Jye; Chiu, Chih-Hsien; Lin, Yi-Ling; Chen, Jr-Wei; Chen, Yi-Chen
中山醫學大學 2013 Suppressive effect of carotenoid extract of Dunaliella salina alga on production of LPS-stimulated pro-inflammatory mediators in RAW264.7 cells via NF-κB and JNK inactivation Yang, Deng-Jye; Linc, Jau-Tien; Chen, Yi-Chen; Liu, Shih-Chuan; Lu, Fung-Jou; Chang, Tien-Jye; Wang, Meilin; Lin, Hui-Wen; Chang, Yuan-Yen
中山醫學大學 2013 Protective role of litchi (Litchi chinensis Sonn.) flower extract against cadmium- and lead-induced cytotoxicity and transforming growth factor β1-stimulated expression of smooth muscle α-actin estimated with rat liver cell lines Hwang, Jean-Yu; Lin, Jau-Tien; Liu, Shih-Chuan; Hu, Chao-Chin; Shyu, Yung-Shin; Yang, Deng-Jye
元培科技大學 2013 Antioxidant, anti-proliferative and cyclooxygenase-2 inhibitory activities of ethanolic extracts from lemon balm (Melissa officinalis L.) leaves Lin, Jau-Tien;Chen, Yi-Chen;Lee, Ying-Chung;Hou, Chien-Wei Rolis;Chen, Fong-Lin;Yang, Deng-Jye
中山醫學大學 2012 Polyphenol-rich longan (Dimocarpus longan Lour.)-flower-water-extract attenuates nonalcoholic fatty liver via decreasing lipid peroxidation and downregulating matrix metalloproteinases-2 and -9 Liu, Cheng-Wei; Yang, Deng-Jye; Chang, Yuan-Yen; Hsu, Chin-Lin; Tseng, Jung-Kai; Chang, Ming-Hsu; Wang, Meiling; Chen, Yi-Chen
中山醫學大學 2012 Antioxidant effect and active components of litchi (Litchi chinensis Sonn.) flower Yang, Deng-Jye; Chang, Yan-Zin; Chen, Yi-Chen; Liu, Shih-Chuan; Hsu, Chuan-Hsiang; Lin, Jau-Tien
中山醫學大學 2011 Kinetics of fructose on the Maillard brown colour development, pH change and antioxidative activity development in model fructose/glycine systems Liu, Shih-Chuan; Yang, Deng-Jye; Chen, Hsin-Yi; Chen, Su-Lin; Chen, Mei-Ling
中山醫學大學 2011 Effects of drying temperature on the flavonoid, phenolic acid and antioxidative capacities of the methanol extract of citrus fruit (Citrus sinensis (L.) Osbeck) peels Chen, Mei-Ling; Yang, Deng-Jye; Liu, Shih-Chuan
中山醫學大學 2010-01-20 Antiobesity and Hypolipidemic Effects of Polyphenol-Rich Longan (Dimocarpus longans Lour.) Flower Water Extract in Hypercaloric-Dietary Rats Yang, Deng-Jye; Chang, Yuan-Yen; Hsu, Chin-Lin; Liu, Cheng-Wei; Lin, Yi-Ling; Lin, Yu-Huei; Liu, Kai-Cheng; Chen, Yi-Chen
中山醫學大學 2010-01-20 Antiobesity and Hypolipidemic Effects of Polyphenol-Rich Longan (Dimocarpus longans Lour.) Flower Water Extract in Hypercaloric-Dietary Rats Yang, Deng-Jye; Chang, Yuan-Yen; Hsu, Chin-Lin; Liu, Cheng-Wei; Lin, Yi-Ling; Lin, Yu-Huei; Liu, Kai-Cheng; Chen, Yi-Chen
中山醫學大學 2010 Composition of flavonoids and phenolic acids in Glycin tomentella Hayata cultivated in various soils Lin, Jau-Tien; Liu, Shih-Chuan; Tsay, Gregory J.; Yang, Deng-Jye
中山醫學大學 2009-09-08 Protective effect of a litchi (Litchi chinensis Sonn.)-flower-water-extract on cardiovascular health in a high-fat/cholesterol-dietary hamsters Yang, Deng-Jye; Chang, Yuan-Yen; Hsu, Chin-Lin; Liu, Cheng-Wei; Wang, Yu; Chen, Yi-Chen
中山醫學大學 2009-09-08 Protective effect of a litchi (Litchi chinensis Sonn.)-flower-water-extract on cardiovascular health in a high-fat/cholesterol-dietary hamsters Yang, Deng-Jye; Chang, Yuan-Yen; Hsu, Chin-Lin; Liu, Cheng-Wei; Wang, Yu; Chen, Yi-Chen
國立高雄餐旅大學 2009-07 Evaluation of antioxidant ability of ethanolic extract from dill (Anethum graveolens L.) flower 徐永鑫; Shyu, Yung-Shin;Lin, Jau-Tien;Chang, Yuan-Tsung;Chiang, Chia-Jung;Yang, Deng-Jye
中山醫學大學 2009 Antioxidant properties of various solvent extracts from lychee (Litchi chinenesis Sonn.) flowers Liu, Shih-Chuan; Lin, Jau-Tien; Wang, Chin-Kun; Chen, Hsin-Yi; Yang, Deng-Jye
中山醫學大學 2009 Effect of hot acidic fructose solution on caramelisation intermediates including colour, hydroxymethylfurfural and antioxidative activity changes Chen, Su-Lin; Yang, Deng-Jye; Chen, Hsin-Yi; Liu, Shih-Chuan

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