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Showing items 879541-879565 of 2349140 (93966 Page(s) Totally)
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| 國立東華大學 |
2008 |
Protein secondary structure prediction based on Ramachandran maps
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Peng,S.-L.; Tsay,Y.-W.; Chen,Y.-R. |
| 國立屏東大學 |
2008 |
應用於國小學童社會科學習網路輔助教學平台之設計。
|
周文忠;林宗翰 |
| 國立東華大學 |
2008 |
Probe ptolemaic graphs
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Peng,S.-L.; Chandler,D. B.; Chang,M.-S.; Kloks, T.; Le,V.B. |
| 國立東華大學 |
2008 |
Constructing optimal rank-decomposition trees of biconnected outerplanar graphs
|
Peng,S.-L.; Chen,G.-D.; Tsou,H.-Y.; Li,Y.-F.; Li, I.-T. |
| 實踐大學 |
2008 |
The moderating effects of market orientation and launch proficiency on the product advantage-performance relationship
|
Hsieh, M.H.;Tsai, K.H.;Wang, J.R. |
| 實踐大學 |
2008 |
The innovativeness effect of market orientation and learning orientation on business performance
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Lin, C.H.;Peng, C.H.;Kao, D.T. |
| 實踐大學 |
2008 |
The research of evaluating fashion major students learning achievements through diversify enrollment methods
|
Chang, Y.C. |
| 實踐大學 |
2008 |
The selection of life insurance sales representatives training program by using the AHP and GRA
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Fan, C.K.;Tsai, H.Y.;Lee, Y.H. |
| 實踐大學 |
2008 |
Improving the antioxidant activity of buckwheat (Fagopyrum tataricm Gaertn) sprout with trace element water
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Hsu, C.K.;Chiang, B.H.;Chen, Y.S.;Yang, J.H.;Liu, C.L. |
| 實踐大學 |
2008 |
Beneficial effect of Pracparatum mungo on change liver enzyme profile and liver protection in Balb/c mice
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Huang, H.Y.;Chu, H.C.;Wang, Y.C.;Hsieh, Y.T.;Tso, T.K. |
| 國立屏東大學 |
2008 |
應用自由軟體於建置校園植物資料庫之研究
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林志隆;許瑞慶;吳淑芬 |
| 實踐大學 |
2008 |
Downregulation of hepatic lipoprotein assembly in rats by fermented products of Monascus pilosus
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Kuo, C.F.;Jao, Y.C.;Yang, P. |
| 國立屏東大學 |
2008 |
知識管理系統對教職員工創新接受度與科技接受度之相關研究—以國立屏東教育大學為例
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林志隆;黃惠珍;高俊豐;周士雄 |
| 實踐大學 |
2008 |
Antioxidant properties of water extracts from Monascus fermented soybeans
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Lee, Y.L.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2008 |
Profiling the Monascus pilosus proteome during nitrogen limitation
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Lin, W.Y.;Chang, J.Y.;Hish, C.H.;Pan, T.M. |
| 國立屏東大學 |
2008 |
互動式電子白板導入教學現場之困境及其因應策略
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林志隆;謝宗翰 |
| 實踐大學 |
2008 |
Antioxidant activity of tartary (Fagopyrum tataricum (L.) Gaertn.) and common (Fagopyrum esculentum moench) buckwheat sprouts
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Liu, C.L.;Chen, Y.S.;Yang, J.H.;Chiang, B.H. |
| 國立屏東大學 |
2008 |
資訊科技融入兒童英語讀經成效之行動研究
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林志隆;余文玲;邱小玲 |
| 實踐大學 |
2008 |
Chemical constituents of Antrodia camphorata submerged whole broth
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Shao, Y.Y.;Chen, C.C.;Wang, H.Y.;Chiu, H.L.;Hseu, T.H.;Kuo, Y.H. |
| 實踐大學 |
2008 |
EFFECTS OF STEAMING AND KNEADING WITH PRESTEAMING TREATMENTS ON THE PHYSICOCHEMICAL PROPERTIES OF VARIOUS GENOTYPES OF SWEET POTATO (IPOMOEA BATATAS L.)
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Shao, Y.Y.;Huang, Y.C. |
| 實踐大學 |
2008 |
Antioxidant properties of polysaccharides from Ganoderma tsugae
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Tseng, Y.H.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2008 |
Association of circulating adipokines with insulin resistance in obese children
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Tso, T.K.;Chang, C.K.;Huang, H.Y. |
| 國立東華大學 |
2008 |
Freehand Sketch System for 3D Design
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Chang,I-Cheng; Huang,Chung-Lin; Chou,Wei-Chang; Liu,Je-Yu |
| 實踐大學 |
2008 |
Antioxidant properties of chitosan from crab shells
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Yen, M.T.;Yang, J.H.;Mau, J.L. |
| 實踐大學 |
2008 |
Demand forecasting and smoothing capacity planning for products with high random demand volatility
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Huang, M.G.;Chang, P.L.;Chou, Y.C. |
Showing items 879541-879565 of 2349140 (93966 Page(s) Totally)
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