English  |  正體中文  |  简体中文  |  总笔数 :2823024  
造访人次 :  30210197    在线人数 :  918
教育部委托研究计画      计画执行:国立台湾大学图书馆
 
臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
关于TAIR

浏览

消息

著作权

相关连结

跳至: [ 中文 ] [ 数字0-9 ] [ A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ]
请输入前几个字:   

显示项目 426526-426550 / 2310117 (共92405页)
<< < 17057 17058 17059 17060 17061 17062 17063 17064 17065 17066 > >>
每页显示[10|25|50]项目

机构 日期 题名 作者
中國文化大學 2002-05 Fish Communities and Macrohabitat Variables in O'Fallon Creek, Montana 巴利士;Becky Chouinard & Matthew R. Siegle
國立高雄師範大學 2002 Fish communities in small agricultural streams of Iowa : relationships with environmental factors 梁世雄; Shih-Hsiung Liang
嘉南藥理大學 2021 Fish communities in urban ponds of southern Taiwan: Assessment for conservation potentials Huang, Da-Ji; Jen, Chia-Hung; Chen, Yi-Chih; Shieh, Bao-Sen; Chen, Chien-Cheng; Lee, Lin-Lee; Liang, Shih-Hsiung
臺大學術典藏 2022-01-22T00:04:50Z Fish consumption is an indicator of exposure to benzophenone derivatives: A probabilistic risk assessment in Taiwanese population Huang, Yu Fang; Chang, Jui Pin; HSIN-CHANG CHEN; Liu, Xuan Rui
國立成功大學 2021-01-1 Fish consumption is an indicator of exposure to non-dioxin like polychlorinated biphenyls in cumulative risk assessments based on a probabilistic and sensitive approach Lee;Ching-Chang;Chang;Wei-Hsiung;Hung;Chung-Feng;Chen;Hsiu-Ling
臺北醫學大學 2014 Fish consumption with adequate vegetables and fruits decreases the risk of diabetes-related dyslipidemia based on clinical measurement and gas chromatography Wong, TC;Chang, HY;Huang, CL;Wu, PY;Cheng, HH;Yang, SH
國立臺灣海洋大學 1988 Fish farming prospers in Taiwan Liao, I C.
國立成功大學 2021 Fish fossils of Taiwan: a review and prospection Lin, C.-H.;Chien, Chien C.-W.;Lee, S.-W.;Chang, Chang C.-W.
臺北醫學大學 2007 Fish gambler's tenosynovitis caused by Mycobacterium marinum: environmental investigation of a fishing pond in Southern Taiwan. 劉永慶; Tsai HC; Kunin CM; Lee SS; Chen YS; Wann SR; Liu YW; Liu YC
國立臺灣大學 1992 Fish Kidney Cell Line in Response to Heat Shock 陳榮銳; Tung, L. C.; Chen, S. N.; Kuo, G. S.; Chen, Yung-Ruei; Tung, L. C.; Chen, S. N.; Kuo, G. S.
國立臺灣海洋大學 2013-09 Fish meal replacement by soybean meal in the diets for hybrid red snapper (Lutjanus argentimaculatus x Lutjanus sebae) 沈士新
臺大學術典藏 2021-10-21T23:27:08Z Fish oil enriched ω-3 fatty acids ameliorates protein synthesis/degradation imbalance, inflammation, and wasting in muscles of diet-induced obese rats SHING-HWA LIU; Chen, Yu Ching; Tzeng, Huei Ping; Chiang, Meng Tsan
臺大學術典藏 2020-02-06T08:11:37Z Fish oil in a cholesterol containing diet elevates LDL-cholesterol without changing LDL-receptor mRNA in hamsters Peng Y.-L.; SHAO-CHUN LU; Huang P.-C.
臺大學術典藏 2020-02-07T07:26:48Z Fish oil in a cholesterol containing diet elevates LDL-cholesterol without changing LDL-receptor mRNA in hamsters Peng Y.-L.; Lu S.-C.; PO-CHAO HUANG
國立臺灣大學 1998 Fish Oil in a Cholesterol Contatining Diet Elevates Ldl-Cholesterol without Changing Ldl-Receptor Mrna in Hamsters PENG, YU-LING; LU, SHAO-CHUN; HUANG, PO- CHAO; 彭郁玲; 呂紹俊; 黃伯超
臺大學術典藏 2020-02-06T08:11:37Z Fish oil lowers plasma lipid concentrations and increases the susceptibility of low density lipoprotein to oxidative modification in healthy men Tsai P.-J.;Shao-Chun Lu; Tsai P.-J.; SHAO-CHUN LU
國立臺灣師範大學 2014-12-02T06:40:08Z Fish oil lowers plasma lipid concentrations and increases the susceptibility of low-density lipoprotein to oxidative modification in healthy men. Po-Jung Tsai and Shao-Chun Lu
國立臺灣海洋大學 2018-04 Fish oil supplementation alleviates the altered lipid homeostasis in blood, liver and adipose tissues in high-fat diet-fed rats Chen-Yuan Chiu; Shing-Hwa Liu; Meng-Tsan Chiang; Lou-Pin Wang
臺大學術典藏 2019-11-12T07:36:24Z Fish Oil Supplementation Alleviates the Altered Lipid Homeostasis in Blood, Liver, and Adipose Tissues in High-Fat Diet-Fed Rats Chiu C.-Y.;Wang L.-P.;Shing-Hwa Liu;Chiang M.-T.; Chiu C.-Y.; Wang L.-P.; SHING-HWA LIU; Chiang M.-T.
國立臺灣大學 1994-04 Fish Oil Supplementation attenuates Free Radical Generation in Short-Term Coronary Occlusion-Reperfusion in Cholesterol-Fed Rabbits 陳明豐; Chen, W. J.; Lee, C. M.; Wu, C. C.; Liau. C. S.; 李源德; Chen, Ming-Fong; Chen, W. J.; Lee, C. M.; Wu, C. C.; Liau. C. S.; Lee, Yuang-Teh
臺大學術典藏 2020-02-27T07:43:51Z Fish oil supplementation attenuates free radical generation in short-term coronary occlusion-reperfusion in cholesterol-fed rabbits WEN-JONE CHEN; Hsu H.-C.; Chen M.-F.; Lee Y.-T.;Liau C.-S.;Wu C.-C.;Lee C.-M.;WEN-JONE CHEN;Hsu H.-C.;Chen M.-F.; Lee C.-M.; Wu C.-C.; Liau C.-S.; Lee Y.-T.
臺大學術典藏 2020-03-04T09:03:38Z Fish oil supplementation attenuates free radical generation in short-term coronary occlusion-reperfusion in cholesterol-fed rabbits Chen M.-F.;Hsu H.-C.;Chen W.-J.;Lee C.-M.;Chau-Chung Wu;Liau C.-S.;Lee Y.-T.; Chen M.-F.; Hsu H.-C.; Chen W.-J.; Lee C.-M.; CHAU-CHUNG WU; Liau C.-S.; Lee Y.-T.
臺大學術典藏 2020-12-04T04:19:23Z Fish oil supplementation attenuates free radical generation in short-term coronary occlusion-reperfusion in cholesterol-fed rabbits Chen M.-F.; Hsu H.-C.; Chen W.-J.; CHII-MING LEE; Wu C.-C.; Liau C.-S.; Lee Y.-T.
臺大學術典藏 2020-12-21T08:17:31Z Fish oil supplementation attenuates free radical generation in short-term coronary occlusion-reperfusion in cholesterol-fed rabbits Lee Y.-T.; Liau C.-S.; Wu C.-C.; Lee C.-M.; WEN-JONE CHEN; Hsu H.-C.; Chen M.-F.
臺大學術典藏 2020-06-30T07:36:34Z Fish oil supplementation of control and (n-3) fatty acid-deficient male rats enhances reference and working memory performance and increases brain regional docosahexaenoic acid levels Chung W.-L.;Chen J.-J.;Hui-Min Su; Chung W.-L.; Chen J.-J.; HUI-MIN SU

显示项目 426526-426550 / 2310117 (共92405页)
<< < 17057 17058 17059 17060 17061 17062 17063 17064 17065 17066 > >>
每页显示[10|25|50]项目