| 亞洲大學 |
2009 |
Yam (Dioscorea pseudojaponica Yamamoto) Ameliorates Cognition Deficit and Attenuates Oxidative Damage in Senescent Mice Induced by D-Galactose
|
Chiu, CS (Chiu, Chuan-Sung); Deng, JS (Deng, Jeng-Shyan); Hsieh, MT (Hsieh, Ming-Tsuen); Fan, MJ (Fan, Ming-Jen); Lee, MM (Lee, Min-Min); Chueh, FS (Chueh, Fu-Shin); Han, CK (Han, Chien-Kuo); Lin, YC (Lin, Ying-Chih); Peng, WH (Peng, Wen-Huang) |
| 亞洲大學 |
2009 |
Yam (Dioscorea pseudojaponica Yamamoto) Ameliorates Cognition Deficit and Attenuates Oxidative Damage in Senescent Mice Induced by D-Galactose
|
鄧正賢;Deng, Jeng-Shyan;李明明;Lee, Min-Min;闕甫伈;Chueh, Fu-Shin;韓建國;Han, Chien-Kuo |
| 中國醫藥大學 |
2009-09 |
Yam (Dioscorea pseudojaponica Yamamoto) Ameliorates Cognition Deficit and Attenuates Oxidative Damage in Senescent Mice Induced by D-Galactose
|
邱傳淞(Chuan-Sung Chiu); 鄧正賢(Jeng-Shyan Deng); 謝明村; 范明仁(Ming-Jen Fan); 李明明(Min-Min Lee); 闕甫心(Fu-Shin Chueh); 韓建國(Chien-Kuo Han); 林穎志(Ying-Chih Lin); 彭文煌(Wen-Huang Peng)* |
| 亞洲大學 |
2009 |
Yam (Dioscorea pseudojaponica Yamamoto) ameliorates cognition deficit and attenuates oxidative damage in senescent mice induced by D-galactose.
|
Chuan-Sung Chiu;Jeng-Shyan Deng;Ming-Tsuen Hsieh;Ming-Jen Fan;Min-Min Lee;Fu-Shin Chueh;Chien-Kuo Han;Ying-Chih Lin;Wen-Huang Peng |
| 亞洲大學 |
2009 |
Yam (Dioscorea pseudojaponica Yamamoto) ameliorates cognition deficit and attenuates oxidative damage in senescent mice induced by D-galactose.
|
Chuan-Sung Chiu;Jeng-Shyan Deng;Ming-Tsuen Hsieh;Ming-Jen Fan;Min-Min Lee;Fu-Shin Chueh;Chien-Kuo Han;Ying-Chih Lin;Wen-Huang Peng |
| 中國醫藥大學 |
2008-11-07 |
Yam (Dioscorea pseudojaponica Yamamoto) ameliorates cognition deficits and attenuates oxidative damage in the brain of aging mice induced by d-galactose
|
邱傳淞(Chuan-Sung Chiu); 謝明村; 彭文煌(Wen-Huang Peng)* |
| 亞洲大學 |
2005 |
Yam affects the antioxidative and gel-forming properties of surimi gels
|
Been-Huang Chiang;Su-Tze Chou;Cheng-Kuang Hsu |
| 臺大學術典藏 |
2005-08 |
Yam affects the antioxidative and gel-forming properties of surimi gels.
|
Chiang, B. H.; Chou, S. T.; Hsu, C. K.; Chiang, B. H.; Chou, S. T.; Hsu, C. K. |
| 國立臺灣大學 |
2005-08 |
Yam affects the antioxidative and gel-forming properties of surimi gels.
|
Chiang, B. H.; Chou, S. T.; Hsu, C. K. |
| 義守大學 |
2007-02 |
Yam bean seed poisoning mimicking cyanide intoxication
|
Hung YM; Hung SY; Olson KR;Chou KJ;Lin SL;Chung HM;Tung CN;Chang JC |
