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Institution Date Title Author
亞洲大學 2011 Antibacterial Characteristics and Activity of Water-Soluble Chitosan Derivatives Prepared by the Maillard Reaction 葉貞吟;Yeh, Jan-Ying;蔡政芳;Tsai, Cheng-Fang
亞洲大學 2011-10 Antibacterial characteristics and activity of water-soluble chitosan derivatives prepared by the Maillard Reaction. 蔡政芳;Tsai, Cheng-Fang
臺大學術典藏 2018-09-10T06:23:44Z Antibacterial compounds of wood essential oil from Cryptomeria japonica Ku, C. Y.;Cheng, S. S.;Chen, H. J.;Chang, S. T.;Chang, H. T.; Ku, C. Y.; Cheng, S. S.; Chen, H. J.; Chang, S. T.; Chang, H. T.; SHANG-TZEN CHANG
臺北醫學大學 2013-01-17 Antibacterial effect of bioceramic contained copper in prevention of dental-related infection in vitro HUANG, MIN-TSAN; 黃明燦
國立臺灣大學 1986 Antibacterial Effect of Donor Corneas Store in Gentamicin-Enriche M-K Medium 丘子宏; Busin, M.; Avni, I.; Kaufman, H. E.; Yau, Chi-Wang; Busin, M.; Avni, I.; Kaufman, H. E.
國立臺灣海洋大學 1998-09 Antibacterial effect of N-sulfonated and N-sulfobenzoyl chitosan and its application to oyster preservation Chen Chee-Shan;Liau Wan-Yu;Tsai Guo-Jane
國立成功大學 2023 Antibacterial effects against pathogens of Vibrio genus using 5-aminolevulinic acid produced from recombinant Escherichia coli Liao, Y.-C.;Lo, Y.-C.;Ho, N.H.E.;Lee, D.-J.;Ng, I.-S.;Chang, J.-S.
國立成功大學 2024-07 Antibacterial effects against pathogens of Vibrio genus using 5-aminolevulinic acid produced from recombinant Escherichia coli Liao;Yi-Chieh;Lo;Yung-Chung;Ho;Ernest, Ngai Hei;Lee;Duu-Jong;Ng;-Son, I.;Chang;Jo-Shu
臺大學術典藏 2018-09-10T15:26:31Z Antibacterial effects of cavity lining: A systematic review and network meta-analysis Schwendicke, F. ; Tu, Y.-K. ; Hsu, L.-Y. ; G\\Ostemeyer, G.; YU-KANG TU
臺大學術典藏 2022-05-10T08:10:16Z Antibacterial effects of cavity lining: A systematic review and network meta-analysis Schwendicke F.; YU-KANG TU; Hsu L.-Y.; G?stemeyer G.

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