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Institution Date Title Author
國立成功大學 2007-06-15 Enhanced antiferromagnetic saturation in amorphous CoFeB-Ru-CoFeB synthetic antiferromagnets by ion-beam assisted deposition Huang, Jung-Chun Andrew; Hsu, C. Y.; Chen, S. F.; Liu, C. P.; Liao, Y. F.; Lin, M. Z.; Lee, C. H.
國立臺灣大學 2007 Enhanced Antigen Delivery Via Cell Death Induced by the Vaccine Adjuvants 楊雅雯; 沈珊珊; YANG, YA-WUN; SHEN, SHAN-SHAN
臺大學術典藏 2021-01-06T07:45:24Z Enhanced antigen delivery via cell death induced by the vaccine adjuvants Ya-Wun Yang;Shen S.-S.; YA-WUN YANG; Shen S.-S.
臺大學術典藏 2021-07-26T09:45:07Z Enhanced antioxidant activity of Chenopodium formosanum Koidz. By lactic acid bacteria: Optimization of fermentation conditions Kuo H.-C;Kwong H.K;Chen H.-Y;Hsu H.-Y;Yu S.-H;Hsieh C.-W;Lin H.-W;Chu Y.-L;Cheng K.-C.; Kuo H.-C; Kwong H.K; Chen H.-Y; Hsu H.-Y; Yu S.-H; Hsieh C.-W; Lin H.-W; Chu Y.-L; Cheng K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2021-05-24T07:40:50Z Enhanced antioxidant activity of Chenopodium formosanum Koidz. By lactic acid bacteria: Optimization of fermentation conditions Kuo H.-C., Kwong H.K., Chen H.-Y., Hsu H.-Y., Yu S.-H., Hsieh C.-W., Lin H.-W., Chu Y.-L., Cheng K.-C.; SHU-HAN YU
臺大學術典藏 2021-07-15T05:33:10Z Enhanced antioxidant activity of Chenopodium formosanum Koidz. By lactic acid bacteria: Optimization of fermentation conditions Kuo, Hsing Chun; Kwong, Ho Ki; Chen, Hung Yueh; Hsu, Hsien Yi; SHU-HAN YU; Hsieh, Chang Wei; HUI-WEN LIN; Chu, Yung Lin; KUAN-CHEN CHENG
實踐大學 2009 Enhanced antioxidant activity of Monascus pilosus fermented products by addition of ginger to the medium Kuo, C.F.;Hou, M.H.;Wang, T.S.;Chyau, C.C.;Chen, Y.T.
中山醫學大學 2009 Enhanced antioxidant activity of Monascus pilosus fermented products by addition of ginger to the medium Kuo, C.-F. ; Hou, M.-H. ; Wang, T.-S. ; Chyau, C.-C. ; Chen, Y.-T.
實踐大學 2009 Enhanced Antioxidant and Anti-inflammatory Activities of Monascus pilosus Fermented Products by Addition of Turmeric to the Medium Kuo, C.F.;Chyau, C.C.;Wang, T.S.;Li, C.R.;Hu, T.J.
中山醫學大學 2009 Enhanced antioxidant and anti-inflammatory activities of monascus Pilosus fermented products by addition of turmeric to the medium Kuo, C.-F. ; Chyau, C.-C. ; Wang, T.-S. ; Li, C.-R.U. ; Hu, T.-J.
東海大學 2013 Enhanced antioxidant and antitumor activities of Antrodia cinnamomea cultured with cereal substrates in solid state fermentation Yang, F.-C.; Yang, Y.-H.; Lu, H.-C.
國立臺灣大學 2008 Enhanced antioxidant bioactivity of Salvia miltiorrhiza (Danshen) products prepared using nanotechnology Liu, J. R.; G. F. Chen; H. N. Shih; P. C. Kuo
臺大學術典藏 2018-09-10T07:05:20Z Enhanced antioxidant bioactivity of Salvia miltiorrhiza (Danshen) products prepared using nanotechnology Liu, J.-R.;Chen, G.-F.;Shih, H.-N.;Kuo, P.-C.; Liu, J.-R.; Chen, G.-F.; Shih, H.-N.; Kuo, P.-C.; JE-RUEI LIU
國立交通大學 2019-04-03T06:37:50Z Enhanced Antioxidant Capacity of Dental Pulp-Derived iPSC-Differentiated Hepatocytes and Liver Regeneration by Injectable HGF-Releasing Hydrogel in Fulminant Hepatic Failure Chiang, Chih-Hung; Wu, Wai-Wah; Li, Hsin-Yang; Chien, Yueh; Sun, Cho-Chin; Peng, Chi-Hsien; Lin, Alex Tong-Long; Huang, Chi-Shuan; Lai, Ying-Hsiu; Chiou, Shih-Hwa; Hung, Shuen-Iu; Chang, Yuh-Lih; Lan, Yuan-Tzu; Liu, Dean-Mo; Chien, Chian-Shiu; Huo, Teh-Ia; Lee, Shou-Dong; Wang, Chien-Ying
國立臺灣大學 2006 Enhanced antioxidative activity of soybean koji prepared with various filamentous fungi Lin, Chia-Hung; Wei, Yi-Tien; Chou, Cheng-Chun
國立臺灣大學 2006-03 Enhanced antioxidative activity of soybean koji prepared with various filamentous fungi. Lin, C. H.; Wei, Y. T.; Chou, C. C.
國家衛生研究院 2015-05 Enhanced antitumor activity of rapamycin and genipin, a UCP-2 inhibitor, in lung cancer Su, WP;Chang, JY;Liaw, H;Kuo, CC;Su, WC
臺大學術典藏 2020-03-05T03:20:23Z Enhanced aortic nerve growth factor expression and nerve sprouting in rats following gastric perforation Tsai M.-S. ;Ko Y.-H. ;Wen-Ming Hsu ;Liang J.-T. ;Lai H.-S. ;Lee P.-H. ;Chang K.-C.; Tsai M.-S.; Ko Y.-H.; WEN-MING HSU; Liang J.-T.; Lai H.-S.; Lee P.-H.; Chang K.-C.
臺大學術典藏 2018-09-10T08:43:11Z Enhanced aortic nerve growth factor expression and nerve sprouting in rats following gastric perforation Tsai, M.-S. Ko, Y.-H. Hsu, W.-M. Liang, J.-T. Lai, H.-S. Lee, P.-H. Chang, K.-C.; PO-HUANG LEE; WEN-MING HSU; Jin-Tung Liang; HONG-SHIEE LAI; KUO-CHU CHANG
臺大學術典藏 2020-02-24T05:13:20Z Enhanced aortic nerve growth factor expression and nerve sprouting in rats following gastric perforation HONG-SHIEE LAI; Lee P.-H.; Chang K.-C.; Tsai M.-S.;Ko Y.-H.;Hsu W.-M.;Liang J.-T.;Hong-Shiee Lai;Lee P.-H.;Chang K.-C.; Tsai M.-S.; Ko Y.-H.; Hsu W.-M.; Liang J.-T.
臺大學術典藏 2020-06-30T07:47:01Z Enhanced aortic nerve growth factor expression and nerve sprouting in rats following gastric perforation Tsai M.-S. ;Ko Y.-H. ;Hsu W.-M. ;Liang J.-T. ;Lai H.-S. ;Lee P.-H. ;Kuo-Chu Chang; Tsai M.-S.; Ko Y.-H.; Hsu W.-M.; Liang J.-T.; Lai H.-S.; Lee P.-H.; KUO-CHU CHANG
臺大學術典藏 2020-11-19T03:19:37Z Enhanced aortic nerve growth factor expression and nerve sprouting in rats following gastric perforation Tsai M.-S.; Ko Y.-H.; Hsu W.-M.; Liang J.-T.; Lai H.-S.; PO-HUANG LEE; Chang K.-C.
臺大學術典藏 2021-05-03T02:21:04Z Enhanced aortic nerve growth factor expression and nerve sprouting in rats following gastric perforation Tsai M.-S.; Ko Y.-H.; Hsu W.-M.; JIN-TUNG LIANG; Lai H.-S.; Lee P.-H.; Chang K.-C.
義守大學 2014-04 Enhanced apoptotic effects of dihydroartemisinin-aggregated gelatin and hyaluronan nanoparticles on human lung cancer cells Qian Sun;Benjamin Teong;I-Fen Chen;Shwu Jen Chang;Jimin Gao;Shyh-Ming Kuo
淡江大學 2020-07 Enhanced Appearance-based Finger Detection and Tracking Using Finite State Machine Control Hakim, Noorkholis Luthfil;Shi, Timothy K.;Hui, Lin

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