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中國醫藥大學 2014-05 Effect of commercially available green and black tea beverages on drug-metabolizing enzymes and oxidative stress in Wistar rats. 姚賢宗(Hsien-Tsung Yao)*;許雅茹(Ya-Ru Hsu);李宗貴(Chong-Kuei Lii);Lin(Ai-Hsuan);Chang(Keng-Hao);楊惠婷(Hui-Ting Yang)*

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