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Taiwan Academic Institutional Repository >
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"黃湞鈺 jean yu hwang"
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| 國立臺灣海洋大學 |
2008 |
麥芽糖基海藻糖漿對烘焙產品物化性質之影響
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徐永鑫(Yung-Shin Shyu); 廖漢雄(Han-Hsiung Liao); 宋文杰(Wen-Chieh Sung); 黃湞鈺(Jean-Yu Hwang) |
| 國立臺灣海洋大學 |
2007 |
添加澱粉液化酵素對麵糰及土司品質之影響
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黃湞鈺(Jean-Yu Hwang); 宋文杰(Wen-Chieh Sung); 徐永鑫(Yung-Shin Shyu) |
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