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Institution Date Title Author
臺大學術典藏 2018-09-10T05:52:40Z Determination of Acrylamide in Chinese Foods by GC-Ion Trap MS Using 2-Bromopropenamide and 2-Bromopropenamide-13C3 Wei-Chih Cheng;Shun-Wen Hsiao;Shin-Shou Chou;Lucy Sun-Hwang;T. J. Lu;An-I Yeh; AN-I(ANDY) YEH
臺大學術典藏 2018-09-10T05:52:39Z Determination of acrylamide in Chinese foods by GC-Ion Trap MS using 2-bromopropenamide and 2-bromopropenamide-13C3 Cheng, W.-C. and Hsiao, S.-W. and Chou, S.-S. and Sun-Hwang, L. and Lu, T.J. and Yeh, A.-I.; AN-I(ANDY) YEH

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