臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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機構	日期	題名	作者
中國醫藥大學	2008-11	Isolation and Identification of α-CEHC Sulfate in Rat Urine and an Improved Method for the Determination of Conjugated α-CEHC	(Yi-Jen Li); (Sheng-Ching Luo); (Yi-Jing Lee); (Fu-Jung Lin); (Chi-Cheng Cheng); (Yung-Shung Wein); 郭悅雄; (Ching-jang Huang)
亞洲大學	2008-08	In vitro activation of PPARα by some extracts from food materials	趙哲毅;Chao, Che-Yi;CHING-jANG HUANG
亞洲大學	2008	In vitro activation of PPARα by some extracts from food materials	Che-Yi Chao ; Ching-jang Huang
義守大學	2008	Soy isoflavones supplementation alleviates disease severity in autoimmune-prone MRL-lprllpr mice	Yong-Han Hong;Tzu-Ching Wang;Ching-Jang Huang;Wei-Yi Cheng;Bi-Fong Lin
國立臺灣大學	2008	Development of Functional Food Based on PPAR and ER	Ching-jang Huang
國立臺灣大學	2008	Detection and possible physiological significance of a-CEHC, an urinary metabolite of vitamin E	Ching-jang Huang
嘉南藥理大學	2007-01	A high oxidised frying oil content diet is less adipogenic, but induces glucose intolerance in rodents.	Pei-Min Chao; Hui-Ling Huang; Chun-Huei Liao; Shiau-Ting Huang; Ching-jang Huang
國立臺灣大學	2007	Identification of -CHEC sulphate conjugates as major –tocopherol metabolites in rat urine and an HPLC-ECD method for the determination of –CHEC	Yi-Jen Li; Sheng-Ching Luo; Chi-Cheng Cheng; Fu-Jung Lin; Yi-Jing Lee; Ching-jang Huang
國立臺灣大學	2007	Rats Fed a High Butter Diet are More Prone to Obesity and Glucose Intolerance Than Those Fed a High Safflower Oil Diet	Shan-Ching Hsu; Ching-jang Huang
臺大學術典藏	2007	Identification of -CHEC sulphate conjugates as major –tocopherol metabolites in rat urine and an HPLC-ECD method for the determination of –CHEC	Yi-Jen Li; Sheng-Ching Luo; Chi-Cheng Cheng; Fu-Jung Lin; Yi-Jing Lee; Ching-Jang Huang; Yi-Jen Li; Sheng-Ching Luo; Chi-Cheng Cheng; Fu-Jung Lin; Yi-Jing Lee; Ching-jang Huang
亞洲大學	2006-11	Fractionation and identification of 9c 11t 13t-conjugated linolenic acid as an activator of PPARα in bitter gourd (Momordica charantia L.).	Chia-Ying Chuang;Chin Hsu;, Che-Yi Chao;Yung-ShungWein;Yueh-Hsiung Kuo;Ching-jang Huang
亞洲大學	2006	Fractionation and identification of 9c, 11t, 13t-conjugated linolenic acid as an activator of PPARα in bitter gourd (Momordica charantia L.)	Chia-Ying Chuang; Chin Hsu; Che-Yi Chao; Yung-Shung Wein; Yueh-Hsiung Kuo ; Ching-jang Huang
亞洲大學	2004	Up-regulation of hepatic acyl CoA oxidase and cytochrome P-450 4A1 genes and PPARα activation by dietary oxidized frying oil in rats	Pei-Min Chao;Shan-Ching Hsu;Fu-Jung Lin;Yi-Jen Li;Ching-jang Huang
亞洲大學	2003-10	Bitter gourd (Momordica charantia) extract activates peroxisome proliferator-activated receptors and upregulates the expression of the acyl CoA oxidase gene in H4IIEC3 hepatoma cells.	趙哲毅;Chao, Che-Yi; Ching-jang Huang
亞洲大學	2003	Bitter gourd (Momordica charantia) extract activates peroxisome proliferator-activated receptors and upregulates the expression of the acyl CoA oxidase gene in H4IIEC3 hepatoma cells	Che-Yi Chao ; Ching-jang Huang
國立臺灣大學	2003	Prostaglandin formation as affected by dietary frying oil and other food components	Ching-jang Huang

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