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"chiu ch"的相关文件
显示项目 96-105 / 136 (共14页)
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| 臺北醫學大學 |
2007 |
Kinetic analysis on the sensitivity of glucose- or glyoxal-induced LDL glycation to the inhibitory effect of Psidium guajava extract in physiomimic system.
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邱文達; Hsieh CL; Yang MH; Chyau CC; Chiu CH; Wang HELin YC; Chiu WT; Peng RY |
| 臺北醫學大學 |
2007 |
總額支付制度實施後醫院的適應策略分析
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邱瓊萱; Huang KC; Chen YH; Chang HC; Chang WJ; Wen HC; Chiu CH |
| 國立臺灣大學 |
2007 |
Nontyphoidal Salmonella Bacteremia in Previously Healthy Children: Analysis of 199 Episodes
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Tsai, MH; Huang, YC; Chiu, CH; Yen, MH; Chang, LY; Lin, PY; Lin, TY |
| 國立臺灣大學 |
2006-11 |
Production of red mold rice using a modified Nagata type koji maker.
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Chiu, CH; Ni, KH; Guu, YK; Pan, TM |
| 國立臺灣大學 |
2006-06 |
The effects of Lactobacillus-fermented milk on lipid metabolism in hamsters fed on high-cholesterol diet
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Chiu, CH; Lu, TY; Tseng, YY; Pan, TM |
| 大葉大學 |
2006-03 |
Distribution of a transposon-like element carrying blaCMY-2 among Salmonella and other Enterobacteriaceae
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Su, LH;Chen, HL;Chia, JH;Liu, SY;Chu, C;Wu, TL;Chiu, CH |
| 大葉大學 |
2006-01 |
Integron-associated imipenem resistance in Acinetobacter baumannii isolated from a regional hospital in Taiwan
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Liu, SY;Lin, JY;Chu, C;Su, LH;Lin, TY;Chiu, CH |
| 國立屏東大學 |
2006 |
High performance liquid chromatographic method for simultaneous quantification of eight major biologically active ingredients of in “Da-Chai-Hu-Tang
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李佳穎;Chiu, CH;Huang, HS;Lin, CH;Wu, TS |
| 國立臺灣大學 |
2006 |
CLINICAL RESPONSES OF PATIENTS WITH KAWASAKI DISEASE TO DIFFERENT BRANDS OF INTRAVENOUS IMMUNOGLOBULIN
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Tsai, MH; Huang, YC; Yen, YH; Li, CC; Chiu, CH; Lin, PY; Lin, TY; Chang, LY |
| 大葉大學 |
2005-12 |
Antifungal analysis of Bacillus clinical isolates
|
Lin, CY;Chen, CL;Chu, C;Chiu, CH |
显示项目 96-105 / 136 (共14页)
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